SASSON INTERCAMPO - Trademark Details
Status: 700 - Registered
Serial Number
88690399
Registration Number
6156850
Word Mark
SASSON INTERCAMPO
Status
700 - Registered
Status Date
2020-09-22
Filing Date
2019-11-13
Registration Number
6156850
Registration Date
2020-09-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261120, 261121, 261125 - Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2020-07-07
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Indication of Colors claimed
The color(s) red, white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SASSON"
Description of Mark
The mark consists of the term "SASSON" in white font within a rectangle with a curved top in red. This has a green and white outline. Underneath this and in green font, the term "INTERCAMPO".
Goods and Services
consomme, canned vegetables and canned legumes
Goods and Services
spices and condiments, namely, seasoning for consommé, pepper powder, garlic and salt seasoning, cinnamon, cumin powder, onion powder, garlic powder, sauces as marinades
Translation of Words in Mark
The wording "SASSON" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-19
Primary Code
029
First Use Anywhere Date
2019-07-11
First Use In Commerce Date
2019-07-11
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-19
Primary Code
030
First Use Anywhere Date
2019-07-11
First Use In Commerce Date
2019-07-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
CRISTINA ARENAS
Address
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Trademark Events
| Event Date | Event Description |
| 2019-11-16 | NEW APPLICATION ENTERED IN TRAM |
| 2019-11-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2020-02-18 | ASSIGNED TO EXAMINER |
| 2020-02-27 | NON-FINAL ACTION WRITTEN |
| 2020-02-27 | NON-FINAL ACTION E-MAILED |
| 2020-02-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-05-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-05-11 | ASSIGNED TO LIE |
| 2020-05-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-05-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-05-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-05-29 | EXAMINERS AMENDMENT E-MAILED |
| 2020-05-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-06-02 | EXAMINER'S AMENDMENT ENTERED |
| 2020-06-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-07-07 | PUBLISHED FOR OPPOSITION |
| 2020-07-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-09-22 | REGISTERED-PRINCIPAL REGISTER |
