WILD SOIL - Trademark Details
Status: 731 - Second Extension - Granted
Image for trademark with serial number 88689748
Serial Number
88689748
Word Mark
WILD SOIL
Status
731 - Second Extension - Granted
Status Date
2021-10-25
Filing Date
2019-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050125, 260101, 260102, 261707 - Other trees or bushes. Circles as carriers or as single line borders. Plain single line circles. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2020-09-01
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FERRELL, STEVEN WAYNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SOIL" ONLY WITH RESPECT TO THE SERVICES IN CLASSES 40 AND 44
Description of Mark
The mark consists of a wind-blown tree inside a circle with part of the tree canopy blowing across the right side of the circle. The words "Wild Soil" are below the design.
Goods and Services
Candied fruit and nuts; canned or bottled fruits and vegetables; processed olives; processed tomatoes; crystallized fruit; cut fruits and vegetables; dried fruits, soybeans and vegetables; frozen fruit and vegetables; fruit pulps; processed fruits and vegetables; preserved fruits; gherkins; peeled tomatoes; pickled fruits, vegetables and watermelon rinds; pickles; preserved vegetables in oil; preserved, dried and cooked olives; preserved, dried, cooked and grilled vegetables; vegetable salads; processed apples, apricots, artichokes, asparagus, avocados, bean sprouts, beans, beets, blueberries, cabbage, cactus for food purposes, cherries, coconut, dates, edible seeds not being seasonings or flavorings, garlic and ginseng used as vegetables, lemons, mushrooms, oils and fats for food, olive puree, onions, oranges, peaches, peels, peppers, pimientos, potatoes, pumpkin seeds, quince, roots, sweet potatoes and yams; raisins; sliced fruits and vegetables
Goods and Services
Unprocessed chives; fresh, raw or unprocessed apples, apricots, artichokes, asparagus, avocados, bananas, bean sprouts, beans, beets, blueberries, cabbage, coconuts, corn, dates, fruits, garlic, ginger, herbs, lemons, mushrooms, oats, olives, onions, oranges, peaches, peppers, potatoes, quince, sweet potatoes, tomatoes, truffles, vegetables, wheat, yams and zucchini; fruit seeds; unprocessed or raw fruits; grass seed; fresh, raw or unprocessed hops; plant seeds; raw popcorn; rye seed; seeds and bulbs for planting; sugar cane; unprocessed grain; unprocessed rice; wheat seed; wildlife seed mixtures; young fresh soybeans in the pod
Goods and Services
Environmental remediation services, namely, soil treatment services
Goods and Services
Farm seeding by air; fertilizer spreading; garden or flower bed care; garden tree planting; gardener and gardening services; greenhouse services; horticultural services; lawn care; plant care services; plant nurseries; providing agricultural information related to improving crop and plant growth; spreading of fertilizers and other agricultural chemicals by aerial and surface means; tree nurseries; agricultural advice; fruit, vegetable and livestock farming consultation
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-19
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-11-19
Primary Code
031
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2019-11-19
Primary Code
040
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-11-19
Primary Code
044
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Keith A. Weltsch
Address
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Trademark Events
Event DateEvent Description
2019-11-15NEW APPLICATION ENTERED IN TRAM
2019-11-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-11-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-01-21ASSIGNED TO EXAMINER
2020-01-27NON-FINAL ACTION WRITTEN
2020-01-27NON-FINAL ACTION E-MAILED
2020-01-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-07-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-07-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-07-28TEAS/EMAIL CORRESPONDENCE ENTERED
2020-07-29APPROVED FOR PUB - PRINCIPAL REGISTER
2020-08-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-09-01PUBLISHED FOR OPPOSITION
2020-09-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-10-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-04-27TEAS EXTENSION RECEIVED
2021-04-27EXTENSION 1 FILED
2021-04-27EXTENSION 1 GRANTED
2021-04-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-25TEAS EXTENSION RECEIVED
2021-10-25EXTENSION 2 FILED
2021-10-25EXTENSION 2 GRANTED
2021-10-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED