615 PLUS - Trademark Details
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88689220
Serial Number
88689220
Word Mark
615 PLUS
Status
732 - Third Extension - Granted
Status Date
2022-02-08
Filing Date
2019-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260314, 260316, 260321, 261121, 261521, 261528, 261701, 261705 - Three or more ovals. Ovals touching or intersecting. Ovals that are completely or partially shaded. Rectangles that are completely or partially shaded. Polygons that are completely or partially shaded. Miscellaneous designs with overall polygon shape. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2020-06-23
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "615" in stylized font surrounded by border lines design, all positioned above the word "plus" in stylized font crossing against the lower edges of the word "15" in a shaded background.
Goods and Services
Preserved gingers for use in the preparation of food and beverages; Processed gingers; Powdered milk for making milk-based beverages; ginger products in the form of snack foods, namely, ginger candies in the nature of crystallized ginger
Goods and Services
Beverages with a tea base; Biscuits; Candies; Cereal-based snack food; Coconut sugar; Confectioneries made of sugar; Confectioneries, namely, candies in a variety of flavors and candy mints; Flavorings, other than essential oils, for bakery goods, dessert items and beverages; Food starches, and goods made thereof, namely, starch-based candies; Ginger products in the form of snack foods, namely, ginger flavored candies; Herbal food beverages; Lobster chips; Mixes for making candy; Mixes for making tea-based beverages; Powders for making tea and coffee-based beverages; Processed sugar-based food in the nature of sugar confectionery to be used as snack food or ingredient for making other foods; Salt crackers; Savoury and salted biscuits; Shrimp chips; Seasoning mixes; Snack foods, namely, snack foods derived from sugar in the nature of candies and cereal-based energy bars; Spices, namely, ginger powder
Goods and Services
Mixes for making non-alcoholic cocktails
Pseudo Mark
SIX HUNDRED FIFTEEN PLUS; SIX ONE FIVE PLUS
Classification Information
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2020-04-08
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Katherine Yu Ching Sung
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child88982788
Trademark Events
Event DateEvent Description
2019-11-15NEW APPLICATION ENTERED IN TRAM
2019-11-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-11-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2020-02-15ASSIGNED TO EXAMINER
2020-03-01NON-FINAL ACTION WRITTEN
2020-03-01NON-FINAL ACTION E-MAILED
2020-03-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-04-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-04-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-04-08TEAS/EMAIL CORRESPONDENCE ENTERED
2020-05-11EXAMINERS AMENDMENT -WRITTEN
2020-05-11EXAMINERS AMENDMENT E-MAILED
2020-05-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-11EXAMINER'S AMENDMENT ENTERED
2020-05-20APPROVED FOR PUB - PRINCIPAL REGISTER
2020-06-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-06-23PUBLISHED FOR OPPOSITION
2020-06-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-08-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-02-17TEAS EXTENSION RECEIVED
2021-02-17EXTENSION 1 FILED
2021-02-17EXTENSION 1 GRANTED
2021-02-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-16TEAS REQUEST TO DIVIDE RECEIVED
2021-08-16TEAS EXTENSION RECEIVED
2021-08-23CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-08-16DIVISIONAL REQUEST RECEIVED
2021-08-25DIVISIONAL PROCESSING COMPLETE
2021-08-16EXTENSION 2 FILED
2021-08-25EXTENSION 2 GRANTED
2021-08-26CORRECTED NOA E-MAILED
2021-08-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-02-08TEAS EXTENSION RECEIVED
2022-02-08EXTENSION 3 FILED
2022-02-08EXTENSION 3 GRANTED
2022-02-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED