KEFLA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 88685050
Serial Number
88685050
Word Mark
KEFLA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2021-09-15
Filing Date
2019-11-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261102, 261114, 261116 - Plain single line rectangles. Three or more rectangles. Rectangles touching or intersecting.
Attorney Name
Kay Lyn Schwartz
Law Office Assigned Location Code
N60
Employee Name
HESIK, APRIL ANNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of an outer rectangle with five smaller inner rectangles with the largest inner rectangle containing the term "KEFLA".
Goods and Services
Almond butter; nut butters also containing chocolate; all containing hemp extracts with less than 0.3% delta-9 tetrahydrocannabinol on a dry weight basis
Goods and Services
Chocolate-based spreads; chocolate-based spreads containing nuts; chocolates; cocoa-based confectionary; all containing hemp extracts with less than 0.3% delta-9 tetrahydrocannabinol on a dry weight basis
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-15
Primary Code
030
Correspondences
Name
Kay Lyn Schwartz
Address
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Trademark Events
Event DateEvent Description
2019-11-12NEW APPLICATION ENTERED IN TRAM
2019-11-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-11-16NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-11-21ASSIGNED TO EXAMINER
2020-04-30ASSIGNED TO EXAMINER
2020-05-04NON-FINAL ACTION WRITTEN
2020-05-04NON-FINAL ACTION E-MAILED
2020-05-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-11-03TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-11-03TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-11-03ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-11-03TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-11-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-11-03APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-11-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-02-06ASSIGNED TO LIE
2021-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-02-08TEAS/EMAIL CORRESPONDENCE ENTERED
2021-03-04FINAL REFUSAL WRITTEN
2021-03-04FINAL REFUSAL E-MAILED
2021-03-04NOTIFICATION OF FINAL REFUSAL EMAILED
2021-09-15ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2021-09-15ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND