INDI - Trademark Details
Status: 700 - Registered
Serial Number
88680877
Registration Number
6236497
Word Mark
INDI
Status
700 - Registered
Status Date
2021-01-05
Filing Date
2019-11-05
Registration Number
6236497
Registration Date
2021-01-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-10-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ADORNO SANTOS, LUZ M.
Statements
Goods and Services
Nut-based food bars; Nut-based snack bars; Nut- and dried fruit- based snack bars; Fruit-based organic food bars, also containing fruits, dried fruits, and nuts; Processed fruit- and nut-based food bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-13
Primary Code
029
First Use Anywhere Date
2012-09-02
First Use In Commerce Date
2012-09-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
GI NAM LEE
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4601830 |
Trademark Events
| Event Date | Event Description |
| 2019-11-08 | NEW APPLICATION ENTERED IN TRAM |
| 2019-11-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2020-02-10 | ASSIGNED TO EXAMINER |
| 2020-02-10 | SUSPENSION LETTER WRITTEN |
| 2020-02-10 | LETTER OF SUSPENSION E-MAILED |
| 2020-02-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-09-02 | ASSIGNED TO LIE |
| 2020-09-09 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2020-09-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-09-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-10-20 | PUBLISHED FOR OPPOSITION |
| 2020-10-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2021-01-05 | REGISTERED-PRINCIPAL REGISTER |
