NATURELOOP - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 88679576
Serial Number
88679576
Word Mark
NATURELOOP
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-08-21
Filing Date
2019-11-04
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Jeanette S. Zimmer
Law Office Assigned Location Code
M80
Employee Name
GARDNER, DAWNA BERYL
Statements
Goods and Services
Cheese-based snack foods; Dips; Fruit-based snack food; Nut-based snack foods; Potato-based snack foods; Processed edible seeds, not being seasonings or flavorings; Processed nuts; Soy-based snack foods; Vegetable-based snack foods
Goods and Services
Cereal-based snack foods; Corn-based snack foods; Crackers; Flour-based chips; Grain-based snack foods; Granola; Granola snacks; Oatmeal; Pita chips; Popped popcorn; Pretzels; Rice-based snack foods; Salsa; Tea-based beverages; Wheat-based snack foods; Ready to eat, cereal derived food bars; Ready-to-eat cereals
Goods and Services
Carbonated water; Drinking water; Energy drinks; Fruit-flavored beverages; Fruit juices; Non-alcoholic beverages containing fruit juices; Smoothies; Soft drinks; Sports drinks; Vegetable drinks; Vegetable juices
Pseudo Mark
NATURE LOOP
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-08
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-11-08
Primary Code
032
Correspondences
Name
JEANETTE S. ZIMMER
Address
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Trademark Events
Event DateEvent Description
2019-11-07NEW APPLICATION ENTERED IN TRAM
2019-11-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-01-28ASSIGNED TO EXAMINER
2020-02-04NON-FINAL ACTION WRITTEN
2020-02-04NON-FINAL ACTION E-MAILED
2020-02-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-08-21ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2020-08-24ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND