FAIR EARTH - Trademark Details
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88674789
Serial Number
88674789
Word Mark
FAIR EARTH
Status
732 - Third Extension - Granted
Status Date
2021-11-15
Filing Date
2019-10-30
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-03-24
Attorney Name
Law Office Assigned Location Code
O10
Employee Name
WATSON, BRIDGET ANNE
Statements
Goods and Services
Coleslaw; Processed cabbage; Processed carrots; Processed fruit; Processed peppers; Processed squashes; Processed vegetables, namely, cut Banana Squash, sliced and diced Bell Pepper, shredded Cabbage, shredded, diced, coined, peeled, and stick Carrots, peeled Baby Carrots, diced Celery Sticks, trimmed Cilantro, Trimmed Green Onion, Chopped and shredded Lettuce, Diced and sliced Onion, trimmed and bunched Parsley, sliced and topped Radishes, chopped Romaine lettuce, prepped Spinach, diced and sliced Tomatoes
Goods and Services
Fruits, namely, Apples; Lettuce, fresh; Organic fresh herbs; Fresh asparagus; Fresh beets; Fresh broccoli; Fresh cabbage; Fresh carrots; Fresh celery; Fresh fruit; Fresh fruits; Fresh herbs; Fresh kale; Fresh leeks; Fresh lettuce; Fresh onions; Fresh parsley; Fresh peppers; Fresh radishes; Fresh spinach; Fresh tomatoes; Fresh bell peppers; Fresh brussel sprouts; Fresh fruits and vegetables, fresh herbs; Organic fresh fruit and vegetables; Raw fruits; Raw herbs; Raw onions; Raw vegetables; Raw herbs, namely, cilantro, Parsley, Fennel; Unprocessed collard greens; Unprocessed fruits; Unprocessed herbs; Unprocessed lettuce; Unprocessed vegetables; Unprocessed bok choy; spring mix consisting of romaine lettuce, arugula, and spinach; fresh salad greens, namely, arugula, spinach, kale, lettuce; fresh salad greens, namely, Asian greens in the nature of fresh leafy Asian vegetables; fresh salad greens, namely, bright spring mix consisting of romaine lettuce, arugula, and spinach; Baby Spinach, Romaine, Iceberg Lettuce, Cored Lettuce, Red Leaf Lettuce, Green Leaf Lettuce, Spring Mix, Cauliflower, Red Cabbage, Green Cabbage, and Celery; Fresh garden herbs; Organic fresh herbs; Fresh herbs; Fresh microgreens; Fresh culinary herbs; Raw herbs; Raw herbs, namely, Arugula, Basil, Chervil, Chives, Cilantro, Dill, Lemon Basil, Lime Basil, Marjoram, Mint, Opal Basil, Oregano, Parsley, Rosemary, Sage, Savory, Sorrel, Spicy Basil, Tarragon, Thai Basil, and Thyme; Unprocessed herbs
Goods and Services
Fruits, namely, fresh apples; Lettuce, fresh; Organic fresh herbs; Fresh asparagus; Fresh beets; Fresh broccoli; Fresh cabbage; Fresh carrots; Fresh celery; Fresh fruit; Fresh fruits; Fresh herbs; Fresh kale; Fresh leeks; Fresh lettuce; Fresh onions; Fresh parsley; Fresh peppers; Fresh radishes; Fresh spinach; Fresh tomatoes; Fresh bell peppers; Fresh brussels sprouts; Fresh fruits and vegetables, fresh herbs; Organic fresh fruit and vegetables; Raw fruits; Raw herbs; Raw onions; Raw vegetables; Raw herbs, namely, cilantro, Parsley, Fennel; Unprocessed collard greens; Unprocessed fruits; Unprocessed herbs; Unprocessed lettuce; Unprocessed vegetables; Unprocessed bok choy; spring mix consisting of fresh romaine lettuce, fresh arugula, and fresh spinach; fresh salad greens, namely, arugula, spinach, kale, lettuce; fresh salad greens, namely, Asian greens in the nature of fresh leafy Asian vegetables; fresh salad greens, namely, bright spring mix consisting of romaine lettuce, arugula, and spinach; Fresh Baby Spinach; Fresh Romaine lettuce; Fresh Iceberg Lettuce; Fresh Cored Lettuce; Fresh Red Leaf Lettuce; Fresh Green Leaf Lettuce; Fresh Cauliflower; Fresh Red Cabbage; Fresh Green Cabbage; Fresh Celery; Fresh garden herbs; Fresh microgreens; Fresh culinary herbs; Raw herbs, namely, Arugula, Basil, Chervil, Chives, Dill, Lemon Basil, Lime Basil, Marjoram, Mint, Opal Basil, Oregano, Rosemary, Sage, Savory, Sorrel, Spicy Basil, Tarragon, Thai Basil, and Thyme
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-11-04
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-11-04
Primary Code
031
Current Trademark Owners
Party Type
21 - 1st New Owner After Publication
Address
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Trademark Owner History
Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kurt Koenig
Address
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Trademark Events
Event DateEvent Description
2019-11-02NEW APPLICATION ENTERED IN TRAM
2019-11-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-02-04ASSIGNED TO EXAMINER
2020-02-10EXAMINERS AMENDMENT -WRITTEN
2020-02-10EXAMINERS AMENDMENT E-MAILED
2020-02-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-02-10EXAMINER'S AMENDMENT ENTERED
2020-02-11APPROVED FOR PUB - PRINCIPAL REGISTER
2020-02-18ASSIGNED TO LIE
2020-03-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-03-24PUBLISHED FOR OPPOSITION
2020-03-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-05-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-07-27ASSIGNED TO EXAMINER
2020-10-29TEAS EXTENSION RECEIVED
2020-10-29EXTENSION 1 FILED
2020-10-29EXTENSION 1 GRANTED
2020-10-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-05-14TEAS EXTENSION RECEIVED
2021-05-14EXTENSION 2 FILED
2021-05-14EXTENSION 2 GRANTED
2021-05-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2021-11-15TEAS EXTENSION RECEIVED
2021-11-15EXTENSION 3 FILED
2021-11-15EXTENSION 3 GRANTED
2021-11-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED