ZONA - Trademark Details
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88668403
Serial Number
88668403
Word Mark
ZONA
Status
732 - Third Extension - Granted
Status Date
2022-02-01
Filing Date
2019-10-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-07-28
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
INGRAM, KYLE G
Statements
Goods and Services
Iced tea; iced tea-based beverages; tea-based beverages; beverages containing a mixture of iced tea and lemonade; beverages containing a mixture of iced tea and fruit drinks; tea; tea bags; iced tea mix; powdered iced tea mix; concentrates, syrups or powders for making tea-based beverages; green tea; flavorings for beverages, other than essential oils
Goods and Services
Fruit juices and fruit drinks; lemonades; soft drinks; energy drinks; bottled water, flavored waters; flavored bottled water; sports drinks; concentrates, syrups or powders for making fruit drinks or fruit-flavored beverages; concentrates, syrups or powders for making soft drinks; juice-based concentrates; fruit-juice concentrates; powdered lemonade mix; lemonade and iced tea-flavored drink mixes; non-alcoholic cocktail mixes; beverages containing a mixture of lemonade and iced tea; beverages containing a mixture of fruit drinks and iced tea; non-carbonated soft drinks
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-30
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-10-30
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Lisa B. Lane
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration2242311
Prior Registration4462343
Trademark Events
Event DateEvent Description
2019-10-29NEW APPLICATION ENTERED IN TRAM
2019-10-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-12-30ASSIGNED TO EXAMINER
2020-01-05NON-FINAL ACTION WRITTEN
2020-01-05NON-FINAL ACTION E-MAILED
2020-01-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-06-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-06-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-06-11TEAS/EMAIL CORRESPONDENCE ENTERED
2020-06-21APPROVED FOR PUB - PRINCIPAL REGISTER
2020-07-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-07-28PUBLISHED FOR OPPOSITION
2020-07-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-09-22NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-01-15TEAS EXTENSION RECEIVED
2021-01-15EXTENSION 1 FILED
2021-01-15EXTENSION 1 GRANTED
2021-01-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-22TEAS EXTENSION RECEIVED
2021-06-22EXTENSION 2 FILED
2021-06-22EXTENSION 2 GRANTED
2021-06-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-02-01TEAS EXTENSION RECEIVED
2022-02-01EXTENSION 3 FILED
2022-02-01EXTENSION 3 GRANTED
2022-02-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED