GO GIDDY POPS HANDCRAFTED - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88666950
Serial Number
88666950
Registration Number
6063640
Word Mark
GO GIDDY POPS HANDCRAFTED
Status
700 - Registered
Status Date
2020-05-26
Filing Date
2019-10-24
Registration Number
6063640
Registration Date
2020-05-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011518, 020134, 040702, 050901, 080903, 260107, 260121 - More than one drop including teardrops or raindrops. Other grotesque men including men formed by plants or objects. Objects or combinations of objects representing a person. Berries. Frozen confections on a stick. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Circles that are totally or partially shaded.
Published for Opposition Date
2020-03-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
FROMM, MARTHA L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"POPS" AND "HANDCRAFTED"
Description of Mark
The mark consists of a black circle with a scalloped edge. Arced around the top of the circle are the words "Go Giddy Pops" in a stylized white font. Arced around the bottom of the circle is the word "HANDCRAFTED" in small, capital letters. On the left side of the circle between the literal word elements is a white stylized drawing of a strawberry and on the right side of the circle between the literal word elements is a white stylized drawing of a raspberry. In the middle of the circle is a drawing of a white frozen ice confection on a stick with stylized black eyes and a smiling mouth. Its tongue is sticking out to the right. To the right of the frozen ice's mouth are two white droplets meant to indicate liquid emanating from the mouth.
Goods and Services
Frozen confections, namely, freezer pops
Goods and Services
Street vendor services featuring freezer pops
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-30
Primary Code
030
First Use Anywhere Date
2018-07-18
First Use In Commerce Date
2018-07-18
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-10-30
Primary Code
035
First Use Anywhere Date
2018-07-18
First Use In Commerce Date
2018-07-18
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
STEWART B. MYERS
Address
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Trademark Events
Event DateEvent Description
2019-10-28NEW APPLICATION ENTERED IN TRAM
2019-10-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-10-31NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-11-01TEAS VOLUNTARY AMENDMENT RECEIVED
2019-11-07ASSIGNED TO LIE
2019-11-08APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2020-01-30ASSIGNED TO EXAMINER
2020-01-31ASSIGNED TO EXAMINER
2020-02-03EXAMINERS AMENDMENT -WRITTEN
2020-02-03EXAMINERS AMENDMENT E-MAILED
2020-02-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-02-03EXAMINER'S AMENDMENT ENTERED
2020-02-03APPROVED FOR PUB - PRINCIPAL REGISTER
2020-02-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-03-10PUBLISHED FOR OPPOSITION
2020-03-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-05-26REGISTERED-PRINCIPAL REGISTER