PUDU PUDU - Trademark Details
Status: 686 - Published For Opposition
Serial Number
88651290
Word Mark
PUDU PUDU
Status
686 - Published For Opposition
Status Date
2021-12-28
Filing Date
2019-10-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-12-28
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
HILLIARD, JESSICA LYNN
Statements
Goods and Services
Prepared, partly prepared and semi-prepared meals consisting primarily of meat, sausage, poultry, meat in the nature of game, fish, seafood, vegetables and/or processed fruit; Processed vegetables and fruits; Processed fruit and vegetables extracts for use in prepared meals or food; fruit soups; Fruit peel; Fruit-based mousse; Milk and milk products, namely, cream, sour cream in the nature of smetana, milk curds, fermented and unfermented cooking cream mainly consisting of milk and vegetable fat; Crystallized fruits, processed nuts, ground almonds; Yoghurt, Kefir milk beverages, Cream cheese; Jellies; Processed preserved vegetables and fruits; Processed frozen fruits; Glaze, namely, food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Jellies for food
Goods and Services
Sugar, Vanilla sugar, Frostings, Sugar substitutes; Ham glaze; Flavorings for cakes other than essential oils and Essences in the nature of flavorings for cakes other than essential oils; Bakery goods and confectionery goods in the nature of fondants, pastilles, candy and chocolate, frozen confectionery, confectionery made of sugar, confectionery chips for baking and peanut butter confectionery chips; Chocolate, chocolate goods in the nature of chocolate chips and sweets; Invert sugar topping syrup; Pre-processed mixes for making non-dairy frozen confections, namely, Raw marzipan mixtures and raw persipan mixtures; Nougat candy in the nature of Nougat creams, Seasoned coating mixtures for foods, cocoa; cocoa, chocolate and sugar ham glazes, chocolate and sugar candy sprinkles, candy in the nature of chocolate shavings, edible paper, brittle, fondant; Edible decorations for cakes, edible cake decorations in the nature of decorative figurines and preserved edible cake decorations mainly consisting of sugar, glucose syrup, chocolate and/or edible paper; Fruit sauces; Mocha coffee beans; Sauces and sauce preparations in the nature of sauces; Spices and seasonings, relishes, condiments in the nature of ketchup, mustard, savory pudding and mayonnaise; Prepared, partly prepared and semi-prepared meals consisting primarily of pasta and/or ground cereal products in the nature of processed cereals; Cakes, Gingerbread, Bread; Cake mixes, bread mixes; Cereal preparations for food in the nature of breakfast cereals and processed cereal-based toppings for foods; Muesli; Flour, Rice, processed semolina, processed grains in the nature of grist; Processed wheat, processed corn, processed oats, processed bran; Honey; Sweet groats for human food; Royal jelly for food purposes; Edible ices; Prepared dessert puddings, Instant dessert pudding powder mixes; Ice cream desserts made using milk products in the nature of milk cream, cream, quark cream, yoghurt cream, vegetable cream, and fruit cream; Dessert mousse mainly made from milk products; Preserved sugar substitutes; frozen edible decorations for cakes
Goods and Services
Retail store services featuring foodstuffs and non-alcoholic beverages; mail order services featuring foodstuffs and non-alcoholic beverages; Online retail store services featuring foodstuffs and non-alcoholic beverages
Goods and Services
Services for providing food and drink; Provision of information relating to the preparation of food and drink, namely, provision of information in the field of cooking
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-10-17
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (gesellschaft mit beschränkter haftung (gmbh)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Rebecca Liebowitz
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2019-10-02 | 018131806 | EU | True |
2019-10-02 | 018131806 | EU | True |
EU | False |
Trademark Events
Event Date | Event Description |
2019-10-15 | NEW APPLICATION ENTERED IN TRAM |
2019-10-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-11 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-12-31 | ASSIGNED TO LIE |
2019-12-31 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2020-01-16 | ASSIGNED TO EXAMINER |
2020-01-18 | NON-FINAL ACTION WRITTEN |
2020-01-18 | NON-FINAL ACTION E-MAILED |
2020-01-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-03-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-05-26 | PUBLISHED FOR OPPOSITION |
2020-05-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-07-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-01-07 | TEAS EXTENSION RECEIVED |
2021-01-07 | EXTENSION 1 FILED |
2021-01-07 | EXTENSION 1 GRANTED |
2021-01-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-04-13 | TEAS EXTENSION RECEIVED |
2021-04-13 | EXTENSION 2 FILED |
2021-04-13 | EXTENSION 2 GRANTED |
2021-04-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-11 | TEAS PETITION TO AMEND BASIS RECEIVED |
2021-11-22 | ASSIGNED TO PETITION STAFF |
2021-11-22 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2021-11-22 | NOTICE OF ALLOWANCE CANCELLED |
2021-11-22 | CASE RETURNED TO EXAMINATION |
2021-12-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-12-28 | PUBLISHED FOR OPPOSITION |
2021-12-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |