COMIXCAL - Trademark Details
Status: 730 - First Extension - Granted
Image for trademark with serial number 88632035
Serial Number
88632035
Word Mark
COMIXCAL
Status
730 - First Extension - Granted
Status Date
2021-09-21
Filing Date
2019-09-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020110, 020306, 020318, 090308, 090704, 170302, 170325, 260131, 261101 - Spaniards or Mexicans, including men wearing sombreros. Spaniards or Mexicans. Women wearing ribbons or flowers in their hair. Scarves, bandanas, neckerchiefs, and other neckwear. Wooden shoes (clogs), sandals, shoes without heels, including bedroom slippers, moccasins, ballet shoes and rubbers. Necklaces, bracelets, chains. Other jewelry, including pendants, earrings and brooches. Five or more circles. Rectangles as carriers or rectangles as single or multiple line borders.
Published for Opposition Date
2021-07-20
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a graphical representation of a woman and a man wearing cultural Latin attire and headwear with their arms interlocked, appearing over the term "Comixcal" in stylized font, where the "o" is shown in a perspective view and comprises a darkened crescent in the interior to illustrate depth and a ring of four-sided polygons around the outer edge, with "Comixcal" appearing inside a rectangular border.
Goods and Services
Corn chips; tortilla chips; totopos; tostadas; tostada shells; corn-based chips; wheat-based chips, whole wheat-based chips; corn-based totopos; wheat-based totopos; whole wheat-based totopos; corn-based tostadas; wheat-based tostadas; whole wheat-based tostadas; corn-based tostada shells; wheat-based tostada shells; whole wheat-based tostada shells; corn-based snack foods; wheat-based snack foods; whole wheat-based snack foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-10-01
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
MICHAEL J CARROZZA
Address
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Trademark Events
Event DateEvent Description
2019-09-30NEW APPLICATION ENTERED IN TRAM
2019-10-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-10-02NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-12-30ASSIGNED TO EXAMINER
2020-01-24PRIORITY ACTION WRITTEN
2020-01-24PRIORITY ACTION E-MAILED
2020-01-24NOTIFICATION OF PRIORITY ACTION E-MAILED
2020-07-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-07-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-07-25TEAS/EMAIL CORRESPONDENCE ENTERED
2020-08-24FINAL REFUSAL WRITTEN
2020-08-24FINAL REFUSAL E-MAILED
2020-08-24NOTIFICATION OF FINAL REFUSAL EMAILED
2021-02-24EXPARTE APPEAL RECEIVED AT TTAB
2021-02-24JURISDICTION RESTORED TO EXAMINING ATTORNEY
2021-02-24EX PARTE APPEAL-INSTITUTED
2021-02-24TEAS REQUEST FOR RECONSIDERATION RECEIVED
2021-05-25ASSIGNED TO LIE
2021-05-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-05-25TEAS/EMAIL CORRESPONDENCE ENTERED
2021-06-15APPROVED FOR PUB - PRINCIPAL REGISTER
2021-06-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2021-07-20PUBLISHED FOR OPPOSITION
2021-07-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2021-09-14NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2021-09-21TEAS EXTENSION RECEIVED
2021-09-21EXTENSION 1 FILED
2021-09-21EXTENSION 1 GRANTED
2021-09-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED