OLFACTIVDNA - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88628269
Word Mark
OLFACTIVDNA
Status
732 - Third Extension - Granted
Status Date
2021-12-29
Filing Date
2019-09-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-05-05
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
FLOWERS, JAY K
Statements
Goods and Services
Chemicals for use in the manufacture of flavors and fragrances; aroma chemicals, namely, esters, acids, aldehydes for use in the manufacture of fragrances and personal care products; fragrances for use in manufacturing toiletries and cosmetics; emulsifiers for use in manufacturing foods; unprocessed synthetic resins for use in manufacturing cosmetics; artificial sweeteners
Goods and Services
Essential oils for flavoring food and beverages; essential oils for use in manufacturing medicines and pharmaceutical preparations; essential oils for use in manufacturing perfumes, scents, cosmetics, detergents, cleaning preparations and personal care products; perfumes; colognes; and incense; natural essential oils for use in the food and personal care industries
Goods and Services
Extracts used as flavoring; food flavorings, being non-essential oils; syrup for flavoring food or beverages; sauces; seasonings
Pseudo Mark
OLFACTIV DNA
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2019-09-28
Primary Code
001
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-09-28
Primary Code
003
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-28
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
R. Peter Spies
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-09-27 | NEW APPLICATION ENTERED IN TRAM |
| 2019-09-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-12-27 | ASSIGNED TO EXAMINER |
| 2019-12-30 | NON-FINAL ACTION WRITTEN |
| 2019-12-30 | NON-FINAL ACTION E-MAILED |
| 2019-12-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-03-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-03-26 | ASSIGNED TO LIE |
| 2020-04-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-05-05 | PUBLISHED FOR OPPOSITION |
| 2020-05-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-06-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-12-14 | TEAS EXTENSION RECEIVED |
| 2020-12-14 | EXTENSION 1 FILED |
| 2020-12-14 | EXTENSION 1 GRANTED |
| 2020-12-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-28 | TEAS EXTENSION RECEIVED |
| 2021-06-28 | EXTENSION 2 FILED |
| 2021-06-28 | EXTENSION 2 GRANTED |
| 2021-06-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-29 | TEAS EXTENSION RECEIVED |
| 2021-12-29 | EXTENSION 3 FILED |
| 2021-12-29 | EXTENSION 3 GRANTED |
| 2021-12-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
