EVEN BUTTER LOVERS LOVE IT - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
88624152
Word Mark
EVEN BUTTER LOVERS LOVE IT
Status
730 - First Extension - Granted
Status Date
2021-10-20
Filing Date
2019-09-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-03-09
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
HINES, REGINA C
Statements
Goods and Services
Meat, fish, poultry and game, not live; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk; Oils and fats for food; dairy based spreads, namely, dairy-based spreads and low fat dairy spreads; butter; butter preparations, namely, lactic butters, sweet cream butters, reduced-fat butter, flavoured butters, flavoured butter spreads; butter substitutes; concentrated butter; blended butter; savory butters; seed butters; butter made from nuts; cocoa butter for food; powdered nut butters; margarine; margarine substitutes; edible fat-based spreads for bread; cream; sour cream; cream powder; artificial cream being dairy product substitutes; cream alternatives and substitutes, namely, non-dairy creamer; non-dairy milk and cream substitutes; edible oils and fats; cooking oils; nut oils for food; vegetable oils for food; edible coconut oil and edible coconut fat for food; animal oils and fat for food; edible oils derived from fish; soya bean oil for food; seed oils for food; flavoured oils for food; olive oils for food; spiced oils for food; butter oil for food; blended oils for food; hydrogenated oils for food; hardened oils being hydrogenated oils for food; clarified butter; butter for use in cooking; ghee; dips; dairy-based dips; meat substitutes; vegetable and plant- based meat substitutes; meat-based spreads; meat-based snack foods; vegetable spreads; vegetable-based spreads; vegetable- based snack foods; cheese spreads; cheese-based snack foods; nut paste spreads; nut-based spreads; fruit spreads; fruit-based snack food; fruit snacks, namely, candied, dehydrated fruit snacks; dairy-based beverages; drinks made from dairy products; protein milk; cream, being dairy products; non-dairy creamer; non-dairy whiteners for beverages; milk powder for nutritional purposes; dairy-based whipped topping; yoghurt; yogurt; yogurt beverages and yogurt based drinks; yoghurt-based beverages and drinks; drinking yogurt; yogurt desserts, namely, soya yogurt; fruit flavoured yogurt, custard-style yogurts, and low fat yogurt; preparations for making yogurt; yogurt made with goats milk; milk products excluding ice cream, ice milk and frozen yogurt; buttermilk; buttercream; milk; milkshakes; sour milk; milk curds; flavored milks; milk solids; dried milk; milk powder; soya milk; milk beverages and drinks, namely, milk-based energy drinks; milk based beverages and drinks with high milk content; flavored milk beverages and drinks, namely, milk-based beverages with chocolate and coconut milk-based beverages; milk beverages, milk predominating; rice milk; sheep milk; goat milk; cows' milk; fermented milk; evaporated milk; curdled milk; condensed milk; albumin milk; oat milk; milk substitutes; kefir; kumiss; hemp milk used as a milk substitute; almond milk, coconut milk, peanut milk; hazelnut milk, cashew milk, nut milks all used as milk substitutes; snack foods based on nuts, namely, fruit and nut-based snack bars, nut and seed-based snack bars; snack foods based on legumes, namely, vegetable-based snack bars; tofu-based snacks; soya based snacks; snacks of edible seaweed; snacks based on formed textured vegetable protein for use as a meat substitute
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-30
Primary Code
029
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (private limited company).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (private limited company).
Address
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Correspondences
Name
David A. Bell
Address
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Trademark Events
Event Date | Event Description |
2019-09-24 | NEW APPLICATION ENTERED IN TRAM |
2019-09-27 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-09-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-10-04 | ASSIGNED TO LIE |
2019-10-05 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2019-12-20 | ASSIGNED TO EXAMINER |
2020-01-21 | NON-FINAL ACTION WRITTEN |
2020-01-21 | NON-FINAL ACTION E-MAILED |
2020-01-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-06-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-06-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-07-14 | NON-FINAL ACTION WRITTEN |
2020-07-14 | NON-FINAL ACTION E-MAILED |
2020-07-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-12-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-12-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-12-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2021-01-22 | NON-FINAL ACTION WRITTEN |
2021-01-22 | NON-FINAL ACTION E-MAILED |
2021-01-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2021-01-26 | EXAMINERS AMENDMENT -WRITTEN |
2021-01-26 | EXAMINERS AMENDMENT E-MAILED |
2021-01-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2021-01-28 | EXAMINER'S AMENDMENT ENTERED |
2021-01-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2021-02-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2021-03-09 | PUBLISHED FOR OPPOSITION |
2021-03-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2021-05-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-10-20 | TEAS EXTENSION RECEIVED |
2021-10-20 | EXTENSION 1 FILED |
2021-10-20 | EXTENSION 1 GRANTED |
2021-10-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |