SHAKE IT - Trademark Details
Status: 700 - Registered
Serial Number
88612057
Registration Number
6046146
Word Mark
SHAKE IT
Status
700 - Registered
Status Date
2020-05-05
Filing Date
2019-09-11
Registration Number
6046146
Registration Date
2020-05-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051307, 051325 - Plants, flowering plants and cut flowers in pots, vases, bouquets, baskets, sheaves, ornamental stands, window-boxes, tube and other containers. Other plants including bales of hay or straw.
Published for Opposition Date
2020-02-18
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
DIBLE, JONATHON I
Statements
Indication of Colors claimed
The color(s) pink, brown and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the pink stylized wordings "SHAKE" and "IT" separated by a brown milkshake cup design with two green leaves overlaid on the lid. The color white appearing in the mark represents background and is not claimed as a feature of the mark.
Goods and Services
Sorbets; Ice cream; Tea-based beverages; Matcha; Tea-based beverages containing boba; Pizzas; Pancakes ; Waffles ; Cakes; Toast; Onigiri, namely, rice balls; Panini
Goods and Services
Fruit juices and fruit drinks; Fruit smoothies
Goods and Services
Snack bar and canteen services; Restaurant services, including sit-down service of food and take-out restaurant services; Serving of food and drink/beverages; Boba shop; Pizza parlors; Cafe-restaurants
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-20
Primary Code
030
First Use Anywhere Date
2017-08-09
First Use In Commerce Date
2017-08-09
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-09-20
Primary Code
032
First Use Anywhere Date
2017-08-09
First Use In Commerce Date
2017-08-09
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-09-20
Primary Code
043
First Use Anywhere Date
2017-08-09
First Use In Commerce Date
2017-08-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JOSEPH A. BRUCE
Address
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Trademark Events
| Event Date | Event Description |
| 2019-09-14 | NEW APPLICATION ENTERED IN TRAM |
| 2019-09-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-09-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-12-12 | ASSIGNED TO EXAMINER |
| 2019-12-20 | NON-FINAL ACTION WRITTEN |
| 2019-12-20 | NON-FINAL ACTION E-MAILED |
| 2019-12-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-01-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-01-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-01-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-01-14 | ASSIGNED TO LIE |
| 2020-01-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-02-18 | PUBLISHED FOR OPPOSITION |
| 2020-02-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-05 | REGISTERED-PRINCIPAL REGISTER |
