NATU MALTA - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88612743
Word Mark
NATU MALTA
Status
732 - Third Extension - Granted
Status Date
2021-10-15
Filing Date
2019-09-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 010503, 010504, 240907 - Sun, rising or setting (partially exposed or partially obstructed). Sun representing a human face or an animal. Suns with rays. Banners.
Published for Opposition Date
2020-03-31
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
BRODY, DANIEL S
Statements
Indication of Colors claimed
The color(s) Yellow, bronze, burnt orange, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MALTA"
Description of Mark
The mark consists of a burnt orange banner which has a bronze line appearing in the upper and lower portion and contains the word "NATU" in white with bronze edge accents and "MALTA" written in cursive and appearing in yellow with a yellow spray of wheat which crosses the "T" in "MALTA". Appearing above the banner is a stylized sun design which appears in white and is outlined in bronze and also has bronze accents which appear as eyes. Radiating off of the sun are bronze highlights. The background color of the design is yellow.
Goods and Services
Malt extracts used as flavorings for food and beverages
Goods and Services
Non-alcoholic malt beverages
Translation of Words in Mark
The English translation of "MALTA" in the mark is "malt".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-02-26
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-09-20
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Simplified Stock Corporation).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Simplified Stock Corporation).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Simplified Stock Corporation).
Address
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Correspondences
Name
Jody H. Drake
Address
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Trademark Events
Event Date | Event Description |
2019-09-14 | NEW APPLICATION ENTERED IN TRAM |
2019-09-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-11-05 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-11-12 | ASSIGNED TO LIE |
2019-11-20 | ASSIGNED TO LIE |
2019-11-23 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
2019-12-12 | ASSIGNED TO EXAMINER |
2019-12-16 | NON-FINAL ACTION WRITTEN |
2019-12-16 | NON-FINAL ACTION E-MAILED |
2019-12-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-02-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-02-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-02-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-02-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-03-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-03-31 | PUBLISHED FOR OPPOSITION |
2020-03-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-05-01 | ASSIGNED TO EXAMINER |
2020-05-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-11-02 | TEAS EXTENSION RECEIVED |
2020-11-02 | EXTENSION 1 FILED |
2020-11-02 | EXTENSION 1 GRANTED |
2020-11-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-05-24 | TEAS EXTENSION RECEIVED |
2021-05-24 | EXTENSION 2 FILED |
2021-05-24 | EXTENSION 2 GRANTED |
2021-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-10-15 | TEAS EXTENSION RECEIVED |
2021-10-15 | EXTENSION 3 FILED |
2021-10-15 | EXTENSION 3 GRANTED |
2021-10-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |