THE NUMBER ONE CHOICE OF...EVERYONE! - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88597988
Word Mark
THE NUMBER ONE CHOICE OF...EVERYONE!
Status
731 - Second Extension - Granted
Status Date
2021-08-25
Filing Date
2019-08-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-30
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
QUEEN, ESTHER FELICIA
Statements
Goods and Services
Nut based food bars; nut and seed based food bars; nut based snack foods; fruit and nut based food bars; fruit based snack bars also containing nuts, grains, cereal and dried fruit; Fruit based snack foods; fruit based food bars; Fruit and vegetable based snack foods; Fruit and vegetable based food bars; Healthy snacks, namely, food bars comprised primarily of nuts and fruits; snack mixes consisting primarily of processed fruits and nuts; nut and seed based snack bars; processed fruit-and nut-based food bars; nut based food bars; fruit based food bars also containing nuts, grains, cereals and dried fruit; Healthy snacks, namely, nut and seed based snack bars; Dried fruit-based snacks; nut based snack foods, namely, nut crisps and clusters; snack dips; vegetable based snack foods; dairy based beverages; nut based beverages used as a milk substitute; dairy based spreads and dips; yogurt based dips and spreads; yogurt; Greek yogurt; cottage cheese; cheese; fruit chips; trail mix consisting primarily of processed nuts; dried vegetables, freeze dried vegetables; nut butters, nut-based spreads; nut butter substitutes made from sunflower seeds, sesame seeds; seed based snack bars; high protein nut based food bars, all of the foregoing containing protein
Goods and Services
Grain based beverages; cereal based snack food; Cereal based food bars; cereal bars; Grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; cereal based snack food clusters; granola based snack bars; popcorn snack mixes consisting primarily of popcorn; popped sorghum based food bars; granola based mixes, namely, trail mix consisting primarily of granola; granola based food bars; rice based snack food; Ready to eat, cereal derived food bars also containing nuts; Cereal-based snack food clusters consisting primarily of whole grains, and also containing nuts, fruits, and seeds; prepared breakfast and lunch meals consisting primarily of whole grains; Whole grain based snack foods, namely, bars, cookies, and clusters; oatmeal; granola; breakfast cereal; hot breakfast cereal; popcorn; salty snacks made with whole grain; yogurt covered fruit; cereal based energy bars; quinoa-based food bars; high protein cereal bars; cereal-based snack food clusters consisting primarily of whole grains, and also containing nuts, fruits, and seeds; Healthy snacks, namely, food bars comprised primarily of whole grains, namely, oats, brown rice, millet, amaranth, buckwheat, and quinoa, all of the foregoing containing protein
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-09-11
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Robert H. Newman
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2019-09-02 | NEW APPLICATION ENTERED IN TRAM |
2019-09-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-12-03 | ASSIGNED TO EXAMINER |
2019-12-08 | NON-FINAL ACTION WRITTEN |
2019-12-08 | NON-FINAL ACTION E-MAILED |
2019-12-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-05-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-05-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-05-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-06-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-06-30 | PUBLISHED FOR OPPOSITION |
2020-06-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-08-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-02-23 | TEAS EXTENSION RECEIVED |
2021-02-23 | EXTENSION 1 FILED |
2021-02-23 | EXTENSION 1 GRANTED |
2021-02-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-08-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-08-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-08-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-08-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2021-08-25 | TEAS EXTENSION RECEIVED |
2021-08-25 | EXTENSION 2 FILED |
2021-08-25 | EXTENSION 2 GRANTED |
2021-08-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-11-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-11-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |