MQUPIN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88579522
Serial Number
88579522
Registration Number
6007260
Word Mark
MQUPIN
Status
700 - Registered
Status Date
2020-03-10
Filing Date
2019-08-15
Registration Number
6007260
Registration Date
2020-03-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-12-24
Law Office Assigned Location Code
L30
Employee Name
CHISOLM, KEVON
Statements
Goods and Services
Barley tea; Cayenne pepper powder; Chamomile tea; Chili seasoning; Edible cake decorations; Edible paper; Honey; Natural spices; Processed grains, namely, barley, sorghum, and millet; Seasonings; Dried chili peppers
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-29
Primary Code
030
First Use Anywhere Date
2018-04-16
First Use In Commerce Date
2018-04-16
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
WILLIAM SCOTT GOLDMAN
Address
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Trademark Events
Event DateEvent Description
2019-08-19NEW APPLICATION ENTERED IN TRAM
2019-08-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-11-14ASSIGNED TO EXAMINER
2019-11-14APPROVED FOR PUB - PRINCIPAL REGISTER
2019-12-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-12-24PUBLISHED FOR OPPOSITION
2019-12-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-03-10REGISTERED-PRINCIPAL REGISTER