FINDUS - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88579648
Word Mark
FINDUS
Status
732 - Third Extension - Granted
Status Date
2021-08-19
Filing Date
2019-08-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321, 260328 - Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2020-01-14
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PHILLIPS, WENDELL SHAR
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the literary element "FINDUS" in white enclosed in a design shaded in red with a white border on the left and right sides of design.
Goods and Services
Fish, not live; frozen seafood; frozen fish fingers; frozen battered fish; frozen breaded fish; meatballs; fish burger patties; turkey burger patties; veggie burger patties; uncooked hamburger patties; tofu; frozen, prepared and pre-packaged meals consisting primarily of meat, fish, poultry, vegetables, processed nuts, or processed pulses; frozen, prepared and pre-packaged vegetarian meals consisting primarily of vegetables, cheese, processed beans, tofu, processed nuts, or processed pulses; frozen, pre-prepared and pre-packaged meals consisting primarily of seafood; jams; marmalades; French fried potatoes; preserved, dried and cooked fruit and vegetables; processed vegetables and fruits; processed nuts, namely, dried nuts; processed fruits; frozen fruits; frozen vegetables; frozen pre-prepared mixes consisting primarily of vegetables, nuts, or pulses; preserved vegetables; bouillon; soups; preparations for making soup; falafel; prepared, processed and roasted nuts; nut butters; food products made from nut protein, namely, nut meats, meat substitutes featuring nut protein, nut protein burger patties, meatball substitutes featuring nut protein, sausage substitutes featuring nut protein, chicken substitute nuggets featuring nut protein, and falafel featuring nut protein; processed pulses; formed textured vegetable protein for use as a meat substitute
Goods and Services
Frozen, prepared and pre-packaged meals consisting primarily of pasta, rice or processed grains; pre-cooked, ready-to eat, frozen bread having a meat, cheese, vegetable, beans, nut, pulses or tofu filling; turkey, beef, vegetable and chicken pot pies; bakery products; hamburger sandwiches; pizza; ravioli; pies; pancakes; waffles; crepes; sandwich wraps; pastries; custard; frozen, prepared and prepackaged meals consisting primarily of processed grains; frozen, prepared and pre-packaged vegetarian meals consisting primarily of processed grains; frozen pre-prepared mixes consisting primarily of processed grains
Pseudo Mark
FIND US
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (aktiebolag (ab)).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (aktiebolag (ab)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (aktiebolag (ab)).
Address
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Correspondences
Name
Janet C. Moreira, Esq.
Address
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Trademark Events
Event Date | Event Description |
2019-08-19 | NEW APPLICATION ENTERED IN TRAM |
2019-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-08-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-10-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-10-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-11-15 | ASSIGNED TO EXAMINER |
2019-11-22 | NON-FINAL ACTION WRITTEN |
2019-11-22 | NON-FINAL ACTION E-MAILED |
2019-11-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-12-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-12-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-12-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-12-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-11 | ASSIGNED TO LIE |
2019-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-01-14 | PUBLISHED FOR OPPOSITION |
2020-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-03-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-09-15 | TEAS PETITION TO REVIVE RECEIVED |
2020-09-15 | PETITION TO REVIVE-GRANTED |
2020-09-15 | EXTENSION RECEIVED WITH TEAS PETITION |
2020-09-15 | NOTICE OF REVIVAL - E-MAILED |
2020-10-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-09-10 | EXTENSION 1 FILED |
2020-10-28 | EXTENSION 1 GRANTED |
2020-10-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-10 | TEAS EXTENSION RECEIVED |
2021-03-10 | EXTENSION 2 FILED |
2021-03-10 | EXTENSION 2 GRANTED |
2021-03-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-19 | TEAS EXTENSION RECEIVED |
2021-08-19 | EXTENSION 3 FILED |
2021-08-19 | EXTENSION 3 GRANTED |
2021-08-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |