TOPT - Trademark Details
Status: 700 - Registered
Serial Number
88567961
Registration Number
6017464
Word Mark
TOPT
Status
700 - Registered
Status Date
2020-03-24
Filing Date
2019-08-06
Registration Number
6017464
Registration Date
2020-03-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-01-07
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Goods and Services
Prepared nuts; dried fruits and berries; processed coconut; food package combinations consisting primarily of prepared nuts, dried fruits and berries, and/or processed coconut
Goods and Services
Seasonings; yeast; spices; flavorings, other than essential oils, for food; chocolate; cocoa and cocoa powder; dried herbs; processed seeds for use as a seasoning and as a flavoring for foods; food package combinations consisting primarily of seasonings, yeast, spices, flavorings for food not being essential oils, chocolate, cocoa and cocoa powder, dried herbs, and/or processed seeds for use as a seasoning and as a flavoring for foods
Pseudo Mark
TOPPED
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-23
Primary Code
029
First Use Anywhere Date
2019-02-12
First Use In Commerce Date
2019-02-12
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-23
Primary Code
030
First Use Anywhere Date
2019-02-12
First Use In Commerce Date
2019-02-12
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ANNE H. PECK
Address
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Trademark Events
| Event Date | Event Description |
| 2019-08-09 | NEW APPLICATION ENTERED IN TRAM |
| 2019-08-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-11-05 | ASSIGNED TO EXAMINER |
| 2019-11-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-07 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-11-14 | NON-FINAL ACTION WRITTEN |
| 2019-11-14 | NON-FINAL ACTION E-MAILED |
| 2019-11-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-11-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-11-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-11-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-12-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-12-04 | ASSIGNED TO LIE |
| 2019-12-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-01-07 | PUBLISHED FOR OPPOSITION |
| 2020-01-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-03-24 | REGISTERED-PRINCIPAL REGISTER |
