SAMANTHA'S BLENDS - Trademark Details
Status: 700 - Registered
Serial Number
88566019
Registration Number
6198089
Word Mark
SAMANTHA'S BLENDS
Status
700 - Registered
Status Date
2020-11-17
Filing Date
2019-08-03
Registration Number
6198089
Registration Date
2020-11-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-09-01
Law Office Assigned Location Code
M10
Employee Name
CASTRO, GIANCARLO
Statements
Disclaimer with Predetermined Text
"BLENDS"
Goods and Services
Cheese food; Cheese-based snack foods; Ready-to-eat meals comprised primarily of meats, cheese and also including onions and spices; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Snack food dips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-29
Primary Code
029
First Use Anywhere Date
2019-01-15
First Use In Commerce Date
2019-01-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Maesel, Stuart R
Address
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Trademark Events
Event Date | Event Description |
2019-08-07 | NEW APPLICATION ENTERED IN TRAM |
2019-08-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-11-01 | ASSIGNED TO EXAMINER |
2019-11-04 | NON-FINAL ACTION WRITTEN |
2019-11-04 | NON-FINAL ACTION E-MAILED |
2019-11-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-11-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-11-22 | ASSIGNED TO LIE |
2019-11-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-11-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-12-16 | FINAL REFUSAL WRITTEN |
2019-12-16 | FINAL REFUSAL E-MAILED |
2019-12-16 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-05-01 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-05-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-05-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-06-09 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2020-07-02 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2020-07-22 | EXAMINERS AMENDMENT -WRITTEN |
2020-07-22 | EXAMINERS AMENDMENT E-MAILED |
2020-07-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2020-07-22 | EXAMINER'S AMENDMENT ENTERED |
2020-07-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-07-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2020-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-09-01 | PUBLISHED FOR OPPOSITION |
2020-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-11-17 | REGISTERED-PRINCIPAL REGISTER |