SNAK CLUB - Trademark Details
Status: 700 - Registered
Serial Number
88560074
Registration Number
6373632
Word Mark
SNAK CLUB
Status
700 - Registered
Status Date
2021-06-01
Filing Date
2019-08-01
Registration Number
6373632
Registration Date
2021-06-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 050704, 050705 - Other leaves. Nuts, without shells. Nuts, with shells.
Published for Opposition Date
2020-02-11
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
HILLIARD, JESSICA LYNN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SNACK CLUB"
Description of Mark
The mark consists of the word "SNAK" above the word "CLUB". To the right of the word "CLUB" is the design of an almond with a leaf, where the leaf is positioned to the left of the almond.
Goods and Services
Dried fruit mixes; Dried fruits; Raisins; Candied nuts; Flavored nuts; Prepared nuts; Processed nuts; Processed edible seeds, not being seasonings or flavorings; Roasted nuts; Seasoned nuts; Shelled nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate
Goods and Services
Candy; Chocolate covered fruit; Chocolate covered nuts
Pseudo Mark
SNACK CLUB
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-19
Primary Code
029
First Use Anywhere Date
2019-12-00
First Use In Commerce Date
2019-12-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-08-19
Primary Code
030
First Use Anywhere Date
2019-12-00
First Use In Commerce Date
2019-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Philip Nulud
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2661201 |
Trademark Events
| Event Date | Event Description |
| 2019-08-05 | NEW APPLICATION ENTERED IN TRAM |
| 2019-08-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-08-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-10-29 | ASSIGNED TO EXAMINER |
| 2019-11-05 | NON-FINAL ACTION WRITTEN |
| 2019-11-05 | NON-FINAL ACTION E-MAILED |
| 2019-11-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-11-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-12-04 | ASSIGNED TO LIE |
| 2019-12-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-12-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-12-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-01-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-02-11 | PUBLISHED FOR OPPOSITION |
| 2020-02-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-04-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-10-07 | TEAS EXTENSION RECEIVED |
| 2020-10-07 | EXTENSION 1 FILED |
| 2020-10-07 | EXTENSION 1 GRANTED |
| 2020-10-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-03-31 | TEAS STATEMENT OF USE RECEIVED |
| 2021-04-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2021-03-31 | USE AMENDMENT FILED |
| 2021-04-16 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-04-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-04-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-06-01 | REGISTERED-PRINCIPAL REGISTER |
