DUTCH DELIGHT - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88521700
Serial Number
88521700
Registration Number
5981993
Word Mark
DUTCH DELIGHT
Status
700 - Registered
Status Date
2020-02-11
Filing Date
2019-07-18
Registration Number
5981993
Registration Date
2020-02-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-11-26
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
PARADEWELAI, BENJI YUE
Statements
Disclaimer with Predetermined Text
"DUTCH"
Goods and Services
Fresh and prepared veal; Freeze-dried meat, namely, veal; Frozen meat, namely, veal; packaged meats, namely, veal
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-07-25
Primary Code
029
First Use Anywhere Date
2016-10-04
First Use In Commerce Date
2016-10-04
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ROBERTO LEDESMA
Address
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Trademark Events
Event DateEvent Description
2019-07-22NEW APPLICATION ENTERED IN TRAM
2019-07-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-10-07ASSIGNED TO EXAMINER
2019-10-10EXAMINERS AMENDMENT -WRITTEN
2019-10-10EXAMINERS AMENDMENT E-MAILED
2019-10-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-10-10EXAMINER'S AMENDMENT ENTERED
2019-10-10EXAMINERS AMENDMENT -WRITTEN
2019-10-10EXAMINERS AMENDMENT E-MAILED
2019-10-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-10-10EXAMINER'S AMENDMENT ENTERED
2019-10-10APPROVED FOR PUB - PRINCIPAL REGISTER
2019-10-17ASSIGNED TO LIE
2019-11-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-11-26PUBLISHED FOR OPPOSITION
2019-11-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-02-11REGISTERED-PRINCIPAL REGISTER