(Based on Intent to Use) Prepared meals and frozen prepared meals consisting principally of meat, fish, seafood, tofu, vegetables cheese, and/or eggs; prepared entrees and frozen pre-packaged entrees consisting primarily of meat; prepared entrees and frozen pre-packaged entrees consisting primarily of seafood; prepared and frozen prepared soy-based entrees; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; processed oils and fats for food; edible oils and edible fats; butter and butter substitutes; shortening; oil-based cooking spray; cream; milk products excluding ice cream, ice milk and frozen yogurt; fillings, pastes, and cream of meat; fillings, pastes, and cream of vegetables; fillings, pastes, and cream of peanut, almond, cashews, hazelnuts, and walnuts; fruit-based filling for cakes, pies, and pastry; meat, poultry and game; fish, not live; processed meat; processed fish; tempura meat, seafood and vegetables; eggs, processed eggs, and powdered eggs; potato salad; stews; instant or pre-cooked stew; pre-cooked curry stew; soups; preserved, frozen, dried and cooked vegetables and fruits; dried vegetables in powder form; raisins; prepared nuts; processed beans; food products made from soya beans, namely, tofu, deep fried tofu (atsu-age), fried tofu pieces (abura-age), freeze-dried tofu pieces (kohri-dofu), fermented soybeans (natto), soy pulp (okara), and soya milk; milk substitute; albumin milk; jellies for food; jelly made from devils' tongue root (konnyaku); bouillon and bouillon concentrates; whey; soup concentrates, soup cubes, and soup pastes for making hot pot dishes (nabenomoto); packaged ingredients consisting principally of soup concentrates with one or more of pre-cooked meat, fish, seafood, tofu, mushrooms and/or vegetables, for cooking Japanese rice bowl dishes (donnogu); packaged ingredients consisting principally of soup concentrates with one or more of pre-cooked meat, fish, seafood, mushrooms and/or vegetables, to be cooked with rice (takikomi gohannomoto); sweet red bean soups with pieces of mochi (oshiruko)

(Based on Intent to Use) Noodles; noodle-based prepared meals; frozen meals, prepared meals, and packaged meals consisting primarily of pasta or rice; pasta; dried pasta, fresh pasta, frozen pasta, and cooked pasta; spaghetti; macaroni; ravioli; Japanese-style noodles, namely, udon, soba, cha soba, somen, yakisoba, and ramen noodles; pasta sauce; spaghetti sauce; mixes for bakery goods; mixes for making batters for fried foods; batter mixes for karaage (Japanese-style fried chickens); batter mixes for okonomiyaki (Japanese savoury pancakes); batter mixes for Japanese-style savoury pancake balls (takoyaki); dough mix; bread mixes; pastry mixes; pancake mixes; processed cereals; processed grains; processed bran; rice flour; buckwheat flour; soya flour; husked barley; husked oats; farinaceous food pastes for human consumption; malt for food purposes; malt extracts for food; wheat germ for human consumption; baking powder; baking soda; yeast; yeast extracts; food leavening agents; gluten additives for culinary purposes; food starch; fermented liquid food flavourings, other than essential oils; food flavorings, other than essential oils; cooking sauces; tomato sauce; pizza sauces; sauce mixes; ready-made sauces for making hot pot dishes (nabenomoto); mayonnaise; ketchup; salad dressings; mustard; vinegar; salt; seasonings; spices; brine for cooking; fermenting malted rice (koji); meat tenderizers for household purposes; curry pastes, curry powder, and curry sauce; risotto; cooked rice; rice porridge (okayu); chocolate-based fillings for confectionery and bakery; custard-based fillings for confectionery and bakery; buttercream fillings for cakes; pastry cream; custard; almond paste; sugar; natural sweeteners; molasses; pancake syrup; okonomiyaki (Japanese savory pancakes), frozen and unfrozen; takoyaki (Japanese savory pancake balls filled with diced octopus), frozen and unfrozen; flour-based dumplings; pasta-wrappings for spring roll and gyoza; spring rolls; steamed buns stuffed with minced meat (niku-manjuh); sandwiches; sushi; frozen cooked au gratin entrees consisting primarily of pasta in cooking sauce; macaroni with cheese; bread; breadcrumbs (panko); dough; pastry dough; cereal-based snack food; bakery products; pastries; cookies; biscuits; crackers; cakes; pies; pancakes; waffles; churros; pizzas; quiches; confectionery made of sugar; ice cream; sherbets; ice cream mixes and sherbet mixes; instant dessert puddings; coffee; tea; green powdered tea (matcha); cocoa; artificial coffee; rice cakes; pounded rice cakes with azuki bean jam toppings (zenzai); taiyaki (Japanese fish-shaped cakes with various fillings): pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; (Based on Use in Commerce) Flour for food; wheat flour; tempura batter mix