L'AUBERGE - Trademark Details
Status: 688 - Notice Of Allowance - Issued
Serial Number
88474994
Word Mark
L'AUBERGE
Status
688 - Notice Of Allowance - Issued
Status Date
2022-01-04
Filing Date
2019-06-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2021-11-09
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
DYER, ERIN ZASKODA
Statements
Goods and Services
jams, jellies, fruit spreads, fruit conserves, fruit preserves, and nut butters
Goods and Services
fruit sauces
Translation of Words in Mark
The English translation of "L'AUBERGE" in the mark is "THE INN".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-07
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Anthony Giaccio
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-06-19 | NEW APPLICATION ENTERED IN TRAM |
| 2019-06-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-09-06 | ASSIGNED TO EXAMINER |
| 2019-09-07 | NON-FINAL ACTION WRITTEN |
| 2019-09-07 | NON-FINAL ACTION E-MAILED |
| 2019-09-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-03-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-13 | SUSPENSION LETTER WRITTEN |
| 2020-04-13 | LETTER OF SUSPENSION E-MAILED |
| 2020-04-13 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-11-19 | ASSIGNED TO LIE |
| 2020-11-19 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2020-12-07 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2021-03-31 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2021-08-25 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2021-10-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-10-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-11-09 | PUBLISHED FOR OPPOSITION |
| 2021-11-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2022-01-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
