Image Trademark with Serial Number 88469110
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88469110
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-03-29
Filing Date
2019-06-11
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
030124, 280103 - Stylized cats, dogs, wolves, foxes, bears, lions or tigers. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-12-31
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
FROMM, MARTHA L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized cat's head above Chinese characters.
Goods and Services
Crayfish, not live; Dehydrated vegetables; Dried vegetables; Dried truffles; Fish fillets; Fish, preserved; Freeze-dried meat; Freeze-dried vegetables; Ginger jam; Meat, preserved; Mushrooms, preserved; Pickles; Salted fish; Salted meat; Tahini; Tomato paste; Truffles, preserved; Vegetables, preserved; Processed fish; prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Bread and buns; Chili oils being condiments; Chili sauce; Chinese noodles; Chow chow; Condiment, namely, pepper sauce; Freeze-dried dishes with the main ingredient being rice; Hot chili pepper sauce; Hot sauce; Instant noodles; Instant rice; Marinades; Meat gravies; Noodle-based prepared meals; Noodles; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Piccalilli; Ready-made sauces; Relish; Sauces; Seasonings; Soba noodles; Spices; Tomato sauce
Transliteration Statement
The non-Latin characters in the mark transliterate to "WA O" and this means "WOW OH" in English.
Translation of Words in Mark
The English translation of WA O in the mark is WOW OH.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-24
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-24
Primary Code
030
Correspondences
Name
He Li
Address
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Trademark Events
Event Date | Event Description |
2019-06-14 | NEW APPLICATION ENTERED IN TRAM |
2019-06-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-09-02 | ASSIGNED TO EXAMINER |
2019-09-04 | NON-FINAL ACTION WRITTEN |
2019-09-04 | NON-FINAL ACTION E-MAILED |
2019-09-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-10-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-10-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-10-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-10-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-10-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-10-28 | NON-FINAL ACTION WRITTEN |
2019-10-28 | NON-FINAL ACTION E-MAILED |
2019-10-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-10-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-11-05 | ASSIGNED TO LIE |
2019-11-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-11-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-11-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-12-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-12-31 | PUBLISHED FOR OPPOSITION |
2019-12-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-02-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-08-17 | TEAS EXTENSION RECEIVED |
2020-08-17 | EXTENSION 1 FILED |
2020-08-17 | EXTENSION 1 GRANTED |
2020-08-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-29 | ABANDONMENT - NO USE STATEMENT FILED |
2021-03-29 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |