EVIL EYE - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88469591
Word Mark
EVIL EYE
Status
732 - Third Extension - Granted
Status Date
2022-02-09
Filing Date
2019-06-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-16
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
YOO, JEANE
Statements
Goods and Services
processed coffee fruit; processed edible coffee flowers
Goods and Services
coffee, iced coffee, whole coffee beans, ground coffee beans, ready to drink beverages made of coffee, ready to drink beverages made of tea; coffee beverages with milk
Goods and Services
water beverages, fruit juices beverages; non-alcoholic fruit beverages, non-alcoholic carbonated beverages flavored with coffee
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2020-03-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-27
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-06-27
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Bassam N. Ibrahim
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2019-06-15 | NEW APPLICATION ENTERED IN TRAM |
2019-06-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-09-04 | ASSIGNED TO EXAMINER |
2019-09-10 | NON-FINAL ACTION WRITTEN |
2019-09-10 | NON-FINAL ACTION E-MAILED |
2019-09-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-03-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-03-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-03-16 | ASSIGNED TO EXAMINER |
2020-03-19 | FINAL REFUSAL WRITTEN |
2020-03-19 | FINAL REFUSAL E-MAILED |
2020-03-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2020-05-04 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2020-05-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-05-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2020-05-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2020-06-16 | PUBLISHED FOR OPPOSITION |
2020-06-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2020-08-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2021-02-11 | TEAS EXTENSION RECEIVED |
2021-02-11 | EXTENSION 1 FILED |
2021-02-11 | EXTENSION 1 GRANTED |
2021-02-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-15 | TEAS EXTENSION RECEIVED |
2021-07-15 | EXTENSION 2 FILED |
2021-07-15 | EXTENSION 2 GRANTED |
2021-07-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-02-09 | TEAS EXTENSION RECEIVED |
2022-02-09 | EXTENSION 3 FILED |
2022-02-09 | EXTENSION 3 GRANTED |
2022-02-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-02-11 | TEAS POST PUBLICATION AMENDMENT RECEIVED |