COLLEGE GRUB - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88420542
Word Mark
COLLEGE GRUB
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-02-05
Filing Date
2019-05-08
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
FRENCH, CURTIS W
Statements
Goods and Services
Food, namely, veggie burger patties, seafood, namely, salmon, crabs, tilapia, pollock, mahi-mahi, tuna, cod, sea-scallops, and other fish; chicken, stuffed chicken, turkey, stuffed turkey, pork, beef, sirloin beef, ham, soups, eggs, omelets, protein based, nutrient-dense snack bars, soy protein cups, soy-based snacks
Goods and Services
Food, namely, protein shakes, hot beverages, namely, coffee, tea, cocoa; gravies and sauces, namely, tomato based, hollandaise, vanilla sauce, cream based teriyaki sauce, barbecue sauce, fruit based sauce excluding cranberry sauce and applesauce; oatmeal; muffins, cookies, pretzels, waffles, bagels, pastries, namely, cheesecake, cinnamon rolls, coffee cake, doughnuts, and breakfast biscuits; and veggie burger sandwiches
Goods and Services
Meal delivery services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-23
Primary Code
030
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2019-05-23
Primary Code
039
Correspondences
Name
JEANNE L. SEEWALD
Address
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Trademark Events
| Event Date | Event Description |
| 2019-05-11 | NEW APPLICATION ENTERED IN TRAM |
| 2019-05-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-07-23 | ASSIGNED TO EXAMINER |
| 2019-07-25 | NON-FINAL ACTION WRITTEN |
| 2019-07-25 | NON-FINAL ACTION E-MAILED |
| 2019-07-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-02-05 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-02-05 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
