DUO CHOCOLATES - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88401338
Word Mark
DUO CHOCOLATES
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-10-01
Filing Date
2019-04-25
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L70
Employee Name
FAUCETTE, MAX CLIFFORD
Statements
Goods and Services
Fruit-based organic food bars, also containing chocolate; Snack mix consisting primarily of dehydrated fruit and also including chocolate; Snack mix consisting primarily of processed nuts, and also including chocolate; Snack mix consisting primarily of processed seeds and also including chocolate; Trail mix consisting primarily of processed nuts, and also including chocolate; Chocolate bar souffles
Goods and Services
Chocolate based ingredient for use in Bars; Chocolate confections, namely, chocolate bars; Gluten-free desserts, namely, bars; Snack mix consisting primarily of popcorn and also including chocolate; Trail mix consisting primarily of granola, and also including bars; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including chocolate
Goods and Services
Administering a chocolate club by means of selecting said goods based on consumer expectations and arranging periodic shipment to club members
Goods and Services
Delivery of bars to club members on a periodic basis
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-05-10
Primary Code
035
Correspondences
Name
Easton Malloy, Inc
Address
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Trademark Events
| Event Date | Event Description |
| 2019-04-29 | NEW APPLICATION ENTERED IN TRAM |
| 2019-05-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-07-08 | ASSIGNED TO EXAMINER |
| 2019-08-27 | NON-FINAL ACTION WRITTEN |
| 2019-08-27 | NON-FINAL ACTION E-MAILED |
| 2019-08-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-02-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-02-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-02-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-12 | FINAL REFUSAL WRITTEN |
| 2020-03-12 | FINAL REFUSAL E-MAILED |
| 2020-03-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2020-10-01 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-10-01 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
