LE SAUCIER - Trademark Details
Status: 651 - Suspension Inquiry - Mailed
Image for trademark with serial number 88355370
Serial Number
88355370
Word Mark
LE SAUCIER
Status
651 - Suspension Inquiry - Mailed
Status Date
2022-01-04
Filing Date
2019-03-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-01-21
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
NUNLEY, CHRISTOPHER MI
Statements
Goods and Services
Food products, namely, nutritional supplement energy bars
Goods and Services
food preparations, namely, soups, broths, meat and fish bone stocks
Goods and Services
flavoured ice
Goods and Services
beverage products, namely, non-alcoholic fruit and vegetable juice beverages, fruit and vegetable juices, smoothies
Translation of Words in Mark
The English translation of "LE SAUCIER" in the mark is "THE SAUCE CHEF".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
005, 006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-12-05
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-04-11
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Elizabeth K. Brock
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2019-03-221953181CanadaTrue
2019-03-221953181CanadaTrue
Trademark Events
Event DateEvent Description
2019-03-28NEW APPLICATION ENTERED IN TRAM
2019-04-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-06-04ASSIGNED TO EXAMINER
2019-06-05NON-FINAL ACTION WRITTEN
2019-06-05NON-FINAL ACTION E-MAILED
2019-06-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-08-02TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-08-02ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-10-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-10-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-12-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-05TEAS/EMAIL CORRESPONDENCE ENTERED
2019-12-06APPROVED FOR PUB - PRINCIPAL REGISTER
2019-12-09ASSIGNED TO LIE
2019-12-13ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2019-12-19ELECTRONIC RECORD REVIEW COMPLETE
2020-01-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-01-21PUBLISHED FOR OPPOSITION
2020-01-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-02-12WITHDRAWN FROM ISSUE - SENIOR ATTORNEY REQUEST
2020-02-12PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-02-12SUSPENSION LETTER WRITTEN
2020-02-12LETTER OF SUSPENSION E-MAILED
2020-02-12NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2020-08-25SUSPENSION INQUIRY WRITTEN
2020-08-25INQUIRY TO SUSPENSION E-MAILED
2020-08-25NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2021-02-24TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2021-03-01ASSIGNED TO LIE
2021-03-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2021-03-02TEAS/EMAIL CORRESPONDENCE ENTERED
2021-03-02SUSPENSION LETTER WRITTEN
2021-03-02LETTER OF SUSPENSION E-MAILED
2021-03-02NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2021-09-24SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2022-01-04SUSPENSION INQUIRY WRITTEN
2022-01-04INQUIRY TO SUSPENSION E-MAILED
2022-01-04NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED