THE MARBLE KING - Trademark Details
Status: 700 - Registered
Serial Number
88349580
Registration Number
5868178
Word Mark
THE MARBLE KING
Status
700 - Registered
Status Date
2019-09-24
Filing Date
2019-03-21
Registration Number
5868178
Registration Date
2019-09-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-07-09
Law Office Assigned Location Code
N30
Employee Name
BEDNARZ, DUSTIN THOMAS
Statements
Goods and Services
Olive oil for food; Extra virgin olive oil for food
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
029
First Use Anywhere Date
2018-01-01
First Use In Commerce Date
2018-12-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
ORFANOS, DIAMANTIS N
Address
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Trademark Events
Event Date | Event Description |
2019-03-25 | NEW APPLICATION ENTERED IN TRAM |
2019-04-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-06-03 | ASSIGNED TO EXAMINER |
2019-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-07-09 | PUBLISHED FOR OPPOSITION |
2019-07-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-23 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2019-08-13 | ASSIGNED TO PETITION STAFF |
2019-08-19 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2019-09-24 | REGISTERED-PRINCIPAL REGISTER |