CHA 2O - Trademark Details
Status: 700 - Registered
Serial Number
88348833
Registration Number
5912946
Word Mark
CHA 2O
Status
700 - Registered
Status Date
2019-11-19
Filing Date
2019-03-20
Registration Number
5912946
Registration Date
2019-11-19
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-09-03
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
QUEEN, ESTHER FELICIA
Statements
Indication of Colors claimed
The color(s) black, blue, and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHA"
Description of Mark
The mark consists of the stylized word "CHA2O" wherein the wording "CHA" is in black outline, the number "2" is in blue and the letter "O" is in green. The color white represent background, outlining, shading and/or transparent areas and is not claimed as part of the mark.
Goods and Services
Tea,tea-based beverages with fruit flavoring; tea-based beverages also containing milk, soy, and flovored syrup; flavored ice tea; tea based milk tea; coffee; ice coffee; coffee drinks; coffee-based ice beverages; coffee-based beverages; chocolate confections; frozen confections; frozen confections, namely, ice; frozen yogurt confections; shaved ice confections; frozen soy-based desserts; flavored, sweetened gelatin desserts; frozen dessert consisting of fruit and cream or cream substitutes; bakery desserts
Goods and Services
smoothies; fruit smoothies; fruit-based beverages; frozen fruit-based beverages
Goods and Services
Restaurant Services; Restaurant services featuring food, drinks, and desserts; Restaurant services, featuring beverages with or without tapioca, namely, teas, iced teas, tea-based smoothies, frozen tea confections, coffee based drinks, flavored milk based drinks and juices; Cafe services featuring Asian-style food, sweet confections, and drinks
Pseudo Mark
CHA TWO O
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
030
First Use Anywhere Date
2012-03-16
First Use In Commerce Date
2012-03-16
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
032
First Use Anywhere Date
2012-03-16
First Use In Commerce Date
2012-03-16
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
043
First Use Anywhere Date
2012-03-16
First Use In Commerce Date
2012-03-16
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
ALEX L. BENEDICT
Address
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Trademark Events
Event Date | Event Description |
2019-03-23 | NEW APPLICATION ENTERED IN TRAM |
2019-04-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-05-31 | ASSIGNED TO EXAMINER |
2019-06-06 | EXAMINERS AMENDMENT -WRITTEN |
2019-06-06 | EXAMINERS AMENDMENT E-MAILED |
2019-06-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-06-06 | EXAMINER'S AMENDMENT ENTERED |
2019-06-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-21 | ASSIGNED TO LIE |
2019-07-09 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2019-07-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2019-07-18 | NON-FINAL ACTION WRITTEN |
2019-07-18 | NON-FINAL ACTION E-MAILED |
2019-07-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-07-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-07-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-09-03 | PUBLISHED FOR OPPOSITION |
2019-09-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-11-19 | REGISTERED-PRINCIPAL REGISTER |