BNR17 - Trademark Details
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88348769
Serial Number
88348769
Word Mark
BNR17
Status
732 - Third Extension - Granted
Status Date
2021-09-17
Filing Date
2019-03-20
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-02-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Goods and Services
Anti-diabetic functional lactic acid bacteria for use in food manufacture
Goods and Services
Food for babies, except lacteal flour for babies; Milk sugar for pharmaceutical purposes; Pharmaceutical preparations, namely, elixirs for the treatment of obesity, diabetes, atopy and for decreasing visceral fat; Lacteal flour for babies; Microorganisms for medical purposes, namely, the treatment of obesity, diabetes, atopy, visceral fat decrease; Probiotic microorganisms for medical purposes, namely, the treatment of obesity, diabetes, atopy, visceral fat decrease; Lactic acid bacterial preparations for medical use, namely, functional lactic acid bacteria for body fat breakdown and anti-obesity, functional lactic acid bacteria for improving immunity, functional lactic acid bacteria for improving skin diseases and atopic diseases and functional lactic acid bacteria for improving intestinal function and irritable colon symptoms; Medicines for the prevention and treatment of obesity, immune disorder, skin diseases, atopic diseases and intestinal disorders for veterinary purposes; Baby food made from livestock products; Dietetic beverages adapted for medical purposes, namely, dietary supplemental beverage for treating obesity, diabetes, atopy and decreasing visceral fat; Dietetic foods adapted for medical purposes, namely, pasta and crackers for treating obesity, diabetes, atopy and decreasing visceral fat; Medicated confectionery, namely, confectionery for treating obesity, diabetes, atopy and decreasing visceral fat; Medicinal drinks for treating obesity, diabetes, atopy and decreasing visceral fat; Nutritional foods based on milk for medical use for the treatment of obesity, diabetes, atopy, visceral fat decrease; Health food supplements based on milk for medical use containing probiotics in capsule, tablet and powder form; Dietary supplements containing probiotics for medical purposes in capsule, tablet, and powder form; Dietary supplements
Goods and Services
Milk; Processed dairy products, namely, processed milk as a raw material; Butter; Food products made from oil and fat, namely, processed oil and fat for transforming easy to eat; Cheese; Fermented milk; Yoghurt; Powdered milk; Fresh cream; Sour; Unripened cheese; Soft cheese; Drinks based on yoghurt; Lactic acid bacteria drinks; Milk products excluding ice cream, ice milk and frozen yogurt; Cheese spread; Whipped Cream; Nutritional foods based on milk other than for medical use, namely, yogurt; Health supplement foods based on milk other than for medical us, namely, milk-based healthy drinks
Goods and Services
Starch for food; Processed cereals; Processed cereal-based food to be used as a breakfast food, snack food, or ingredient for making other foods; Confectionery, namely, snack foods, namely, chocolate; Bread; Candy; Chocolate; Tea; Coffee; Cocoa; Soy sauce and soy bean paste; Sugar for food; Tea-based beverages; Drinks based on tea, namely, tea-based beverages; Breakfast cereal; Ice Cream
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2019-11-22
Primary Code
001
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-08
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jun-Hwa Jeong
Address
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Trademark Events
Event DateEvent Description
2019-03-23NEW APPLICATION ENTERED IN TRAM
2019-04-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-05-31ASSIGNED TO EXAMINER
2019-06-06NON-FINAL ACTION WRITTEN
2019-06-06NON-FINAL ACTION E-MAILED
2019-06-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-11-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-11-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-11-22TEAS/EMAIL CORRESPONDENCE ENTERED
2019-11-23APPROVED FOR PUB - PRINCIPAL REGISTER
2019-12-10WITHDRAWN FROM PUB - OG REVIEW QUERY
2020-01-06PREVIOUS ALLOWANCE COUNT WITHDRAWN
2020-01-09EXAMINERS AMENDMENT -WRITTEN
2020-01-09EXAMINERS AMENDMENT E-MAILED
2020-01-09NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-01-09EXAMINER'S AMENDMENT ENTERED
2020-01-09APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-02-11PUBLISHED FOR OPPOSITION
2020-02-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-08-07TEAS EXTENSION RECEIVED
2020-08-07EXTENSION 1 FILED
2020-08-07EXTENSION 1 GRANTED
2020-08-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-03-23TEAS EXTENSION RECEIVED
2021-03-23EXTENSION 2 FILED
2021-03-23EXTENSION 2 GRANTED
2021-03-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-09-17TEAS EXTENSION RECEIVED
2021-09-17EXTENSION 3 FILED
2021-09-17EXTENSION 3 GRANTED
2021-09-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED