DENADA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88340671
Serial Number
88340671
Registration Number
6208419
Word Mark
DENADA
Status
700 - Registered
Status Date
2020-12-01
Filing Date
2019-03-14
Registration Number
6208419
Registration Date
2020-12-01
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-02-11
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
ALESKOW, DAVID HOWARD
Statements
Goods and Services
Dairy desserts except ice cream or frozen yoghurt, namely, dairy-based mousse, dairy-based panna cotta
Goods and Services
Aromatic preparations for ice creams, namely, food flavourings other than essential oils; dairy ice cream; fruit ice cream; ice cream; ice cream bars; ice cream cones; ice cream confectionery, namely ice cream, ice cream stick bars, ice cream sandwiches; ice cream desserts; ice cream powder; ice cream products, namely, ice cream cakes, ice cream desserts; ice cream sandwiches; ice cream stick bars; imitation ice cream, namely ice cream substitute; mixtures for making ice cream, namely, ice cream mixes; non-diary ice cream; powder for making ice cream; ice cream powder; preparations for making ice cream, namely, almond paste, coconut cream, dairy cream, xylitol; sauces for ice cream, namely, chocolate sauce, caramel sauce; soya-based ice cream products in the nature of soya-based ice cream substitutes; yoghurt based ice cream with the ice cream predominating; confectionery, namely, chocolate; preparations for making confectionery products namely, cacao, xylitol, cocoa butter; sugar free confectionery, namely, confectionery made of sugar substitutes not for medical purposes; chocolate, namely milk chocolate, white chocolate and dark chocolate
Translation of Words in Mark
The English translation of "DENADA" in the mark is "you are welcome".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-02
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Stephanie S. Buntin
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
AustraliaFalse
Trademark Events
Event DateEvent Description
2019-03-18NEW APPLICATION ENTERED IN TRAM
2019-03-26TEAS VOLUNTARY AMENDMENT RECEIVED
2019-03-26TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2019-04-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-05-23ASSIGNED TO EXAMINER
2019-06-05NON-FINAL ACTION WRITTEN
2019-06-05NON-FINAL ACTION E-MAILED
2019-06-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-12-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-12-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-12-03TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-04APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-02-11PUBLISHED FOR OPPOSITION
2020-02-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-08-28TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-08-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-08-28APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-09-03TEAS DELETE 1(B) BASIS RECEIVED
2020-10-23CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-09-03NOTICE OF ALLOWANCE CANCELLED
2020-10-231(B) BASIS DELETED; PROCEED TO REGISTRATION
2020-12-01REGISTERED-PRINCIPAL REGISTER