PEARL LADY CHA BAR - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88328597
Serial Number
88328597
Word Mark
PEARL LADY CHA BAR
Status
733 - Fourth Extension - Granted
Status Date
2022-02-01
Filing Date
2019-03-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-12-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SHIH, SALLY
Statements
Disclaimer with Predetermined Text
"PEARL" AND "CHA BAR"
Goods and Services
tea; tapioca; confections; bakery goods; frozen desserts; sandwiches; meat buns and pies; prepared tea and tea-based beverages; prepared coffee and coffee-based beverages; prepared cocoa and cocoa-based beverages
Goods and Services
carbonated non-alcoholic drinks; carbonated drinks, namely, beer; fruit juices; vegetable juices; whey beverages
Goods and Services
café, cafeteria, snack bar, and restaurant services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-25
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-03-25
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-03-25
Primary Code
043
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Reina Kakimoto
Address
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Trademark Events
Event DateEvent Description
2019-03-09NEW APPLICATION ENTERED IN TRAM
2019-03-25NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-05-15ASSIGNED TO EXAMINER
2019-05-15NON-FINAL ACTION WRITTEN
2019-05-15NON-FINAL ACTION E-MAILED
2019-05-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-10-31TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-10-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-11-01TEAS/EMAIL CORRESPONDENCE ENTERED
2019-11-04APPROVED FOR PUB - PRINCIPAL REGISTER
2019-11-07ASSIGNED TO LIE
2019-11-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-12-10PUBLISHED FOR OPPOSITION
2019-12-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-02-04NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-06-02TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-06-02TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-06-02ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-06-02TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-06-02TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-06-02APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-07-14TEAS EXTENSION RECEIVED
2020-07-14EXTENSION 1 FILED
2020-07-14EXTENSION 1 GRANTED
2020-07-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-02-02TEAS EXTENSION RECEIVED
2021-02-02EXTENSION 2 FILED
2021-02-02EXTENSION 2 GRANTED
2021-02-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-07-29TEAS EXTENSION RECEIVED
2021-07-29EXTENSION 3 FILED
2021-07-29EXTENSION 3 GRANTED
2021-07-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-02-01TEAS EXTENSION RECEIVED
2022-02-01EXTENSION 4 FILED
2022-02-01EXTENSION 4 GRANTED
2022-02-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED