T TAOS BAKES - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88318844
Serial Number
88318844
Registration Number
5910469
Word Mark
T TAOS BAKES
Status
700 - Registered
Status Date
2019-11-12
Filing Date
2019-02-27
Registration Number
5910469
Registration Date
2019-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021116, 270302 - Smiley faces. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2019-07-16
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
SALES, HEATHER ALISON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"TAOS BAKES"
Description of Mark
The mark consists of the word "TAOS" in a stylized font stacked above the word "BAKES" in a stylized font, both appearing to the right of a stylized design of a face with small crumbs appearing to fall from the mouth and with a stylized letter "T" appearing to form the eyebrows and nose of the face.
Goods and Services
Fruit-based meal replacement bars; Nut- and dried fruit- based snack bars; Nut-based food bars; Nut-based snack bars; Nut and seed-based snack bars; Seed-based snack bars
Goods and Services
Grain-based food bars; Granola-based snack bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-19
Primary Code
029
First Use Anywhere Date
2019-06-01
First Use In Commerce Date
2019-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-19
Primary Code
030
First Use Anywhere Date
2019-06-01
First Use In Commerce Date
2019-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
SETH GARDENSWARTZ
Address
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Trademark Events
Event DateEvent Description
2019-03-02NEW APPLICATION ENTERED IN TRAM
2019-03-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-05-08ASSIGNED TO EXAMINER
2019-05-09NON-FINAL ACTION WRITTEN
2019-05-09NON-FINAL ACTION E-MAILED
2019-05-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-05-14EXAMINERS AMENDMENT -WRITTEN
2019-05-14EXAMINERS AMENDMENT E-MAILED
2019-05-14NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-05-14EXAMINER'S AMENDMENT ENTERED
2019-05-22TEAS VOLUNTARY AMENDMENT RECEIVED
2019-05-22APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2019-05-24APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-07ASSIGNED TO LIE
2019-06-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-16PUBLISHED FOR OPPOSITION
2019-07-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-09-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-18TEAS STATEMENT OF USE RECEIVED
2019-10-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-09-18USE AMENDMENT FILED
2019-10-09STATEMENT OF USE PROCESSING COMPLETE
2019-10-09ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-10-10NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-11-12REGISTERED-PRINCIPAL REGISTER