SAN CHEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88307356
Serial Number
88307356
Registration Number
6025313
Word Mark
SAN CHEN
Status
700 - Registered
Status Date
2020-03-31
Filing Date
2019-02-19
Registration Number
6025313
Registration Date
2020-03-31
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2019-09-17
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BAGLINI, KAREN
Statements
Indication of Colors claimed
The color(s) black and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "SAN CHEN" in stylized font with the letters "SAN" and "HEN" appearing in black and the letter "C" appearing in green.
Goods and Services
Teas; coffee beans; chocolate powder; coffee drinks; cocoa drinks; chocolate-based beverages; ice; ice cream; sugars; candy; cookies; cereal-based snack foods; breads; puddings; rice; oatmeal; cereal powders; tapioca rice ball
Goods and Services
Business advisory services relating to the establishment and operation of franchises; import and export agency services; retail store services for foods; retail store services for beverages; retail store services for teas; wholesale store services for foods; wholesale store services for beverages; wholesale store services for teas; advertising services
Goods and Services
Restaurants; snack bar services; providing food and drink; food and drink catering; hotels
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-12
Primary Code
030
First Use Anywhere Date
2018-01-18
First Use In Commerce Date
2019-11-28
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-03-12
Primary Code
035
First Use Anywhere Date
2018-01-18
First Use In Commerce Date
2019-11-28
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-03-12
Primary Code
043
First Use Anywhere Date
2018-01-18
First Use In Commerce Date
2019-11-28
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
MIRIAM D. TRUDELL
Address
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Trademark Events
Event DateEvent Description
2019-02-22NEW APPLICATION ENTERED IN TRAM
2019-03-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-04-30ASSIGNED TO EXAMINER
2019-05-06NON-FINAL ACTION WRITTEN
2019-05-06NON-FINAL ACTION E-MAILED
2019-05-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-07-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-05ASSIGNED TO LIE
2019-08-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-08-09TEAS/EMAIL CORRESPONDENCE ENTERED
2019-08-09APPROVED FOR PUB - PRINCIPAL REGISTER
2019-08-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-09-17PUBLISHED FOR OPPOSITION
2019-09-17OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-11-12NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-01-17TEAS STATEMENT OF USE RECEIVED
2020-02-06CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-01-17USE AMENDMENT FILED
2020-02-06STATEMENT OF USE PROCESSING COMPLETE
2020-02-27ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-02-28NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-03-31REGISTERED-PRINCIPAL REGISTER