LET THERE BE HEMP - Trademark Details
Status: 732 - Third Extension - Granted
Serial Number
88290095
Word Mark
LET THERE BE HEMP
Status
732 - Third Extension - Granted
Status Date
2022-02-04
Filing Date
2019-02-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-06-09
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LOBO, DEBORAH E
Statements
Goods and Services
Meal replacement drink mixes, namely, dietary supplement drink mixes containing hemp; protein supplements formed and packaged as bars; dietary protein supplements; all of the foregoing containing hemp and none of the foregoing containing CBD
Goods and Services
Protein-based snack foods, namely, high-protein nut and seed-based bars; processed edible seeds, not being seasonings or flavorings; non-dairy yogurt substitutes; non-dairy beverages, namely, hemp milk used as a milk substitute; plant-based butter substitutes; culinary edible oils; edible cold pressed oils; prepared meals consisting primarily of meat substitutes; all of the foregoing containing hemp and none of the foregoing containing CBD
Goods and Services
Candy; crackers; pretzels; grain-based chips; flour-based chips; hemp flour-based chips; baking mixes, namely, mixes for bakery goods; flour; all of the foregoing containing hemp and none of the foregoing containing CBD
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2019-02-28
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-28
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Edward L. Prokop
Address
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Trademark Events
| Event Date | Event Description |
| 2019-02-08 | NEW APPLICATION ENTERED IN TRAM |
| 2019-02-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-07 | ASSIGNED TO EXAMINER |
| 2019-09-09 | ASSIGNED TO EXAMINER |
| 2019-09-12 | NON-FINAL ACTION WRITTEN |
| 2019-09-12 | NON-FINAL ACTION E-MAILED |
| 2019-09-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-03-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-19 | ASSIGNED TO LIE |
| 2020-03-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-29 | NON-FINAL ACTION WRITTEN |
| 2020-04-29 | NON-FINAL ACTION E-MAILED |
| 2020-04-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-04-29 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-04-29 | EXAMINERS AMENDMENT E-MAILED |
| 2020-04-29 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-04-29 | EXAMINER'S AMENDMENT ENTERED |
| 2020-05-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-05-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-06-09 | PUBLISHED FOR OPPOSITION |
| 2020-06-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-08-04 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-02-03 | TEAS EXTENSION RECEIVED |
| 2021-02-03 | EXTENSION 1 FILED |
| 2021-02-03 | EXTENSION 1 GRANTED |
| 2021-02-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-08-03 | TEAS EXTENSION RECEIVED |
| 2021-08-03 | EXTENSION 2 FILED |
| 2021-08-03 | EXTENSION 2 GRANTED |
| 2021-08-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2022-02-04 | TEAS EXTENSION RECEIVED |
| 2022-02-04 | EXTENSION 3 FILED |
| 2022-02-04 | EXTENSION 3 GRANTED |
| 2022-02-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
