RABBIT HOLE FOODS - Trademark Details
Status: 700 - Registered
Serial Number
88285959
Registration Number
5849802
Word Mark
RABBIT HOLE FOODS
Status
700 - Registered
Status Date
2019-09-03
Filing Date
2019-02-01
Registration Number
5849802
Registration Date
2019-09-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030901, 030926, 090301, 090308, 100303, 170101, 261121, 261128 - Rabbits, hares. Costumed animals and those with human attributes in this division (small mammals, rodents, kangaroos and wallabies). Jackets, vests, coats, cloaks, capes. Scarves, bandanas, neckerchiefs, and other neckwear. Umbrellas, parasols. Watches, including bracelet watches and pocket watches. Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape.
Published for Opposition Date
2019-06-18
Law Office Assigned Location Code
L60
Employee Name
HETZEL, DANNEAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of an original illustration of a rabbit wearing a coat, vest and ascot, looking into a pocket watch held out in one hand, with a closed umbrella tucked under his other arm. The rabbit is shown centered and atop a rectangle box with inverse rounded corners with the words "rabbit hole foods" centered in the box.
Goods and Services
Meat and processed meat; prepared salad, namely, legume based salad as a tuna salad substitute; legume based salad as a chicken salad and egg salad substitute; prepared salad, namely, vegetable based salad as a crab salad substitute; prepared vegan dips, namely, processed vegetable based dip, processed nut and bean based, non dairy processed artichoke dip, non dairy processed spinach and artichoke dip, non dairy cashew cheese dip
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-25
Primary Code
029
First Use Anywhere Date
2013-01-01
First Use In Commerce Date
2013-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
R&D PRODUCTIONS, INC.
Address
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Trademark Events
Event Date | Event Description |
2019-02-05 | NEW APPLICATION ENTERED IN TRAM |
2019-02-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-03-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-04-15 | ASSIGNED TO EXAMINER |
2019-04-23 | NON-FINAL ACTION WRITTEN |
2019-04-23 | NON-FINAL ACTION E-MAILED |
2019-04-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-04-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-06 | ASSIGNED TO LIE |
2019-05-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-07 | EXAMINERS AMENDMENT -WRITTEN |
2019-05-07 | EXAMINERS AMENDMENT E-MAILED |
2019-05-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-05-07 | EXAMINER'S AMENDMENT ENTERED |
2019-05-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-05-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-05-10 | LETTER OF PROTEST ACCEPTED |
2019-05-15 | LETTER OF PROTEST EVIDENCE REVIEWED-NO FURTHER ACTION TAKEN |
2019-05-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-18 | PUBLISHED FOR OPPOSITION |
2019-06-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-03 | REGISTERED-PRINCIPAL REGISTER |