BRIOGEL - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88274191
Serial Number
88274191
Registration Number
6590864
Word Mark
BRIOGEL
Status
700 - Registered
Status Date
2021-12-14
Filing Date
2019-01-24
Registration Number
6590864
Registration Date
2021-12-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2020-03-03
Attorney Name
Seth I. Appel
Law Office Assigned Location Code
N40
Employee Name
STRICKLAND, CODY S
Statements
Goods and Services
Starch for industrial purposes; Starch ingredients and additives for use in the manufacture and preservation of food and beverages, namely, stabilizers, emulsifiers and texturants for the food and beverage industry; starch ingredients and additives for use in the manufacture and preservation of food and beverages, namely, binding, gelling, bulking and thickening agents for the food and beverage industry
Goods and Services
Natural starches for food; starch for food; food starch to replace fats and oils in processed foods; texturants, coating, thickening and gelling agents made from natural starches and for use in food; starches to replace fats and oils as ingredients in the food manufacturing industry
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2019-02-15
Primary Code
001
First Use Anywhere Date
2021-05-00
First Use In Commerce Date
2021-05-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-15
Primary Code
030
First Use Anywhere Date
2021-05-00
First Use In Commerce Date
2021-05-00
Current Trademark Owners
Party Name
Tate & Lyle Technology Limited
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Tate & Lyle Technology Limited
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Tate & Lyle Technology Limited
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Tate & Lyle Technology Limited
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
Seth I. Appel
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2019-01-163367532United KingdomTrue
Trademark Events
Event DateEvent Description
2019-01-28NEW APPLICATION ENTERED IN TRAM
2019-02-15NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-16ASSIGNED TO EXAMINER
2019-03-21PRIORITY ACTION WRITTEN
2019-03-21PRIORITY ACTION E-MAILED
2019-03-21NOTIFICATION OF PRIORITY ACTION E-MAILED
2019-09-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-09-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-09-24TEAS/EMAIL CORRESPONDENCE ENTERED
2019-10-21SUSPENSION LETTER WRITTEN
2019-10-21LETTER OF SUSPENSION E-MAILED
2019-10-21NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2019-10-29TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-11-05ASSIGNED TO LIE
2019-11-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-11-07TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-14APPROVED FOR PUB - PRINCIPAL REGISTER
2020-01-17ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2020-01-24ELECTRONIC RECORD REVIEW COMPLETE
2020-02-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-03-03PUBLISHED FOR OPPOSITION
2020-03-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-04-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-09-30TEAS EXTENSION RECEIVED
2020-09-30EXTENSION 1 FILED
2020-09-30EXTENSION 1 GRANTED
2020-10-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-04-15TEAS EXTENSION RECEIVED
2021-04-15EXTENSION 2 FILED
2021-04-15EXTENSION 2 GRANTED
2021-04-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-20TEAS STATEMENT OF USE RECEIVED
2021-11-05CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-10-20USE AMENDMENT FILED
2021-11-06STATEMENT OF USE PROCESSING COMPLETE
2021-11-06ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2021-11-09NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2021-12-14REGISTERED-PRINCIPAL REGISTER