CLUB COFFEE CRAFT ROASTERS EST. 1906 - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88265898
Serial Number
88265898
Word Mark
CLUB COFFEE CRAFT ROASTERS EST. 1906
Status
733 - Fourth Extension - Granted
Status Date
2021-08-17
Filing Date
2019-01-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703, 260103 - Coffee and cocoa beans. Incomplete circles (more than semi-circles).
Published for Opposition Date
2019-07-09
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
MICKLEBURGH, LINDA BOH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CRAFT ROASTERS" AND "EST. 1906"
Description of Mark
The mark consists of three coffee beans of varying sizes at the top of a circle in the background, with the words "CLUB COFFEE" above the words "CRAFT ROASTERS" above the phrase "EST. 1906".
Goods and Services
Coffee; espresso; tea; hot chocolate; coffee lattes; coffee sold in whole bean, ground bean and single serve pod formats; espresso sold in whole bean, ground bean and single serve pod and capsule formats
Goods and Services
Non-alcoholic cider
Pseudo Mark
CLUB COFFEE CRAFT ROASTERS EST. NINETEEN ZERO SIX; CLUB COFFEE CRAFT ROASTERS EST. ONE THOUSAND NINE HUNDRED SIX
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-09
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Deborah J. Peckham
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2019-01-091939703CanadaTrue
Trademark Events
Event DateEvent Description
2019-01-21NEW APPLICATION ENTERED IN TRAM
2019-02-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-03-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-03-29ASSIGNED TO EXAMINER
2019-04-03NON-FINAL ACTION WRITTEN
2019-04-03NON-FINAL ACTION E-MAILED
2019-04-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-04-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-04-26ASSIGNED TO LIE
2019-04-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-04-29TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-08FINAL REFUSAL WRITTEN
2019-05-08FINAL REFUSAL E-MAILED
2019-05-08NOTIFICATION OF FINAL REFUSAL EMAILED
2019-06-03EXAMINERS AMENDMENT -WRITTEN
2019-06-03EXAMINERS AMENDMENT E-MAILED
2019-06-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-06-03EXAMINER'S AMENDMENT ENTERED
2019-06-03APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-09PUBLISHED FOR OPPOSITION
2019-07-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-09-03NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-02-10TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-02-10ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-02-20TEAS EXTENSION RECEIVED
2020-02-20EXTENSION 1 FILED
2020-02-20EXTENSION 1 GRANTED
2020-02-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-20TEAS EXTENSION RECEIVED
2020-08-20EXTENSION 2 FILED
2020-08-20EXTENSION 2 GRANTED
2020-08-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-02-16TEAS EXTENSION RECEIVED
2021-02-16EXTENSION 3 FILED
2021-02-16EXTENSION 3 GRANTED
2021-02-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-17TEAS EXTENSION RECEIVED
2021-08-17EXTENSION 4 FILED
2021-08-17EXTENSION 4 GRANTED
2021-08-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED