TAKING CARE OF FOOD - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
88261045
Word Mark
TAKING CARE OF FOOD
Status
733 - Fourth Extension - Granted
Status Date
2021-11-17
Filing Date
2019-01-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-10-01
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WATTS-FITZGERALD, CAIT
Statements
Goods and Services
Soups; Soup mixes; Preparations for making soups; Prepared meals consisting primarily of vegetables; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting primarily of processed legumes; prepared meals consisting primarily of processed seeds; prepackaged meals consisting primarily of processed fruits and seeds; coconut milk beverages flavored with ginger as a spice
Goods and Services
Coffee-based beverages; Tea-based beverages; Chocolate-based beverages; Hot chocolate mixes; Ice cream; Ice cream substitutes; Ice cream sundaes; Cookie dough; Oatmeal; Parfaits; Processed Oats; Prepackaged meals consisting primarily of pasta or rice; Prepackaged meals consisting primarily of quinoa; Prepackaged meals consisting primarily of processed grains
Goods and Services
Frozen fruit beverages; Frozen fruit-based beverages; Fruit beverages; Fruit juice bases; Fruit-based beverages; smoothie, fruit juice and vegetable juices kits; Smoothies; Vegetable juices; Vegetable-fruit juices; Ginger juice beverages; non-alcoholic fruit and vegetable juice-based beverages flavored with ginger
Goods and Services
On-line retail store services featuring pre-prepared meals, desserts and beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-02-05
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-02-05
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2019-02-05
Primary Code
035
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
David A.W. Wong
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2019-01-17 | NEW APPLICATION ENTERED IN TRAM |
| 2019-02-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-02-07 | ASSIGNED TO EXAMINER |
| 2019-02-14 | PRIORITY ACTION WRITTEN |
| 2019-02-14 | PRIORITY ACTION E-MAILED |
| 2019-02-14 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2019-08-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-08-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-08-19 | EXAMINERS AMENDMENT E-MAILED |
| 2019-08-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-08-19 | EXAMINER'S AMENDMENT ENTERED |
| 2019-08-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-08-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-08-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-08-19 | EXAMINERS AMENDMENT E-MAILED |
| 2019-08-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-08-19 | EXAMINER'S AMENDMENT ENTERED |
| 2019-08-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-08-29 | ASSIGNED TO LIE |
| 2019-09-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-10-01 | PUBLISHED FOR OPPOSITION |
| 2019-10-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-11-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-05-22 | TEAS EXTENSION RECEIVED |
| 2020-05-22 | EXTENSION 1 FILED |
| 2020-05-22 | EXTENSION 1 GRANTED |
| 2020-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-11-19 | TEAS EXTENSION RECEIVED |
| 2020-11-19 | EXTENSION 2 FILED |
| 2020-11-19 | EXTENSION 2 GRANTED |
| 2020-11-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-05-11 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-05-11 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-05-11 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-05-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-05-11 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-05-24 | TEAS EXTENSION RECEIVED |
| 2021-05-24 | EXTENSION 3 FILED |
| 2021-05-24 | EXTENSION 3 GRANTED |
| 2021-05-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-11-17 | TEAS EXTENSION RECEIVED |
| 2021-11-17 | EXTENSION 4 FILED |
| 2021-11-17 | EXTENSION 4 GRANTED |
| 2021-11-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
