SPICELICIOUS - Trademark Details
Status: 700 - Registered
Serial Number
88249106
Registration Number
5832767
Word Mark
SPICELICIOUS
Status
700 - Registered
Status Date
2019-08-13
Filing Date
2019-01-03
Registration Number
5832767
Registration Date
2019-08-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-05-28
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LEE-RICHARDSON HA, BRI
Statements
Goods and Services
Coatings for foods made of breading sold as a component ingredient of seafood and poultry
Goods and Services
Coatings for foods made of breading
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-25
Primary Code
029
First Use Anywhere Date
2018-07-01
First Use In Commerce Date
2018-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MARK A. BALKIN
Address
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Trademark Events
| Event Date | Event Description |
| 2019-01-07 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-21 | ASSIGNED TO EXAMINER |
| 2019-03-21 | NON-FINAL ACTION WRITTEN |
| 2019-03-21 | NON-FINAL ACTION E-MAILED |
| 2019-03-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-03-27 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-03-27 | EXAMINERS AMENDMENT E-MAILED |
| 2019-03-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-03-27 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-22 | ASSIGNED TO LIE |
| 2019-05-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-28 | PUBLISHED FOR OPPOSITION |
| 2019-05-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-08-13 | REGISTERED-PRINCIPAL REGISTER |
