JIN JIANG FOOD - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88245972
Word Mark
JIN JIANG FOOD
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-02-17
Filing Date
2018-12-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260106, 260321, 280103 - Semi-circles. Ovals that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-05-21
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOOD" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHI PIN"
Description of Mark
The mark consists of the depiction of an oval containing a stylized letter "J" set within a semi-circle, the English wording "JIN JIANG" in a stylized font, the English wording "FOOD" in a stylized font, and the depiction of an arch that bisects the bottom of the oval. All of the foregoing is set above Chinese characters.
Goods and Services
Canned fish; tinned meat; albumen for culinary purposes; yolk of eggs, eggs, salted eggs, processed eggs; milk-based milk tea; yogurt; butter; cream; cheese; milk; milk beverages with high milk content; dried edible mushrooms; shrimps, not live; fish, not live; meat; fish croquette; chicken croquette; poultry, not live; broth; ham; fruit, preserved; edible oils, jellies for food; shellfish, not live; preserved fish; smoked fish; processed fish; prepared meals consisting primarily of fish; dried fish; clams, not live; dried seafood, namely, shark fin; dried shellfish; crustaceans, not live; prepared seafood, namely, jellyfish
Goods and Services
Porridge; instant rice; fried rice; rice cakes; glutinous rice wrapped in bamboo or reed leaves (Zongzi); rice glue balls; eight-treasure rice pudding; sweetened bean paste; pancakes; thin pancakes; steamed bread; Jiaozi (stuffed dumplings); baozi (stuffed buns); meat pies; pies; spring rolls; chocolate; fruit jelly candy; tea; tea-based beverages
Transliteration Statement
The non-Latin characters in the mark transliterate to "JIN JIANG SHI PIN"; "Jin Jiang" refers to a river name in China and "SHI PIN" means "food" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-22
Primary Code
030
Correspondences
Name
COURTNEY JACKSON
Address
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Trademark Events
| Event Date | Event Description |
| 2019-01-03 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-23 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-03-20 | ASSIGNED TO EXAMINER |
| 2019-03-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-03-26 | EXAMINERS AMENDMENT E-MAILED |
| 2019-03-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-03-26 | EXAMINER'S AMENDMENT ENTERED |
| 2019-03-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-12 | ASSIGNED TO LIE |
| 2019-05-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-21 | PUBLISHED FOR OPPOSITION |
| 2019-05-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-02-17 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-02-18 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
