CHIN SU FOODS NAM NGU - Trademark Details
Status: 700 - Registered
Serial Number
88235048
Registration Number
6054245
Word Mark
CHIN SU FOODS NAM NGU
Status
700 - Registered
Status Date
2020-05-12
Filing Date
2018-12-19
Registration Number
6054245
Registration Date
2020-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
190903, 200310, 261120, 261121, 261125, 261520, 261521 - Bottles, jars or flasks with straight, vertical sides. Bottle label. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Polygons inside another polygon. Polygons that are completely or partially shaded.
Published for Opposition Date
2019-12-03
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ROBERTSON, DEIRDRE G
Statements
Indication of Colors claimed
The color(s) white, red, yellow, gold and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the stylized Latin wording "CHIN SU FOODS NAM NGU" on a bottle-like stylized design of a long hexagon with curved corners. The wording "CHIN SU" is in white, the wording "FOODS" is in gold, the wording "NAM NGU" is in white and rimmed in brown. The wording "CHIN SU FOODS" is set in a black rectangle with curved sides meant to resemble a cap, with outlines in red, black, gold, red, and finally thickly in gold, while the wording "NAM NGU" is set in the long red hexagon, which is rimmed in gold.
Goods and Services
Fish sauce
Translation of Words in Mark
The English translation of "NAM" and "NGU" in the mark is "south" and "stupid". The wording "CHIN SU" and "NAM NGU" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-11
Primary Code
030
First Use Anywhere Date
2019-01-22
First Use In Commerce Date
2019-01-22
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
P. Jay Hines
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-22 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-03-15 | ASSIGNED TO EXAMINER |
| 2019-03-25 | NON-FINAL ACTION WRITTEN |
| 2019-03-25 | NON-FINAL ACTION E-MAILED |
| 2019-03-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-07-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-07-16 | ASSIGNED TO LIE |
| 2019-07-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-10-26 | ASSIGNED TO EXAMINER |
| 2019-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-11-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-03 | PUBLISHED FOR OPPOSITION |
| 2019-12-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-01-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-03-20 | TEAS STATEMENT OF USE RECEIVED |
| 2020-04-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-03-20 | USE AMENDMENT FILED |
| 2020-04-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2020-04-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-04-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-05-12 | REGISTERED-PRINCIPAL REGISTER |
