DES MOINES POULTRY FEED - Trademark Details
Status: 700 - Registered
Serial Number
88226682
Registration Number
5823667
Word Mark
DES MOINES POULTRY FEED
Status
700 - Registered
Status Date
2019-07-30
Filing Date
2018-12-12
Registration Number
5823667
Registration Date
2019-07-30
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
O'BRIEN, JENNIFER LYNN
Statements
Disclaimer with Predetermined Text
"POULTRY FEED"
Goods and Services
Bird food; Bird seed
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-01-04
Primary Code
031
First Use Anywhere Date
2016-01-01
First Use In Commerce Date
2016-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
CRAIG SHANNON
Address
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Trademark Events
| Event Date | Event Description |
| 2018-12-15 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-03-11 | ASSIGNED TO EXAMINER |
| 2019-03-18 | NON-FINAL ACTION WRITTEN |
| 2019-03-18 | NON-FINAL ACTION E-MAILED |
| 2019-03-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-05-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-05-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-12 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2019-06-21 | ASSIGNED TO LIE |
| 2019-06-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-07-30 | REGISTERED-SUPPLEMENTAL REGISTER |
