SCIENCEFOODS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88223713
Word Mark
SCIENCEFOODS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-10-11
Filing Date
2018-12-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260314, 260316 - Three or more ovals. Ovals touching or intersecting.
Published for Opposition Date
2019-08-20
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SABLE, ERIC MICHAEL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "SCIENCEFOODS" below two intersecting oval designs. Two smaller, shaded oval designs appear in the top-left.
Goods and Services
Nutritional supplement energy bars; nutritional supplement meal replacement bars; plant-based protein supplements; dietary supplement drink mixes; powdered nutritional supplement drink mixes; powdered nutritional supplement drink mix containing protein
Goods and Services
Dairy-based powders for making dairy-based food beverages; fruit based pre-packaged meal replacement consisting primarily of protein in the form of food bars
Goods and Services
Prepackaged meal replacement consisting primarily of protein in the form of food bars, namely, high-protein cereal bars, grain-based food bars, ready to eat cereal-derived food bars; grain-based prepackaged meal replacement consisting primarily of protein in the form of food bars; pre-packaged meals consisting primarily of grains
Goods and Services
Ready to drink beverages; namely, energy drinks and sports drinks; sports training drinks; nutritionally fortified beverages, namely, sports drinks containing electrolytes or protein; powders for the preparation of beverages, namely, powders used in the preparation of sports beverages; smoothies
Pseudo Mark
SCIENCE FOODS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-26
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-01-02
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-01-02
Primary Code
032
Correspondences
Name
Angelo J. Bufalino
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-12-13 | NEW APPLICATION ENTERED IN TRAM |
| 2019-01-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-29 | ASSIGNED TO EXAMINER |
| 2019-01-30 | NON-FINAL ACTION WRITTEN |
| 2019-01-30 | NON-FINAL ACTION E-MAILED |
| 2019-01-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-06-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-06-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-12 | ASSIGNED TO LIE |
| 2019-07-12 | ASSIGNED TO LIE |
| 2019-07-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-08-20 | PUBLISHED FOR OPPOSITION |
| 2019-08-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-09-11 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2019-12-13 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2019-12-29 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2020-01-29 | ASSIGNED TO PETITION STAFF |
| 2020-01-30 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2020-03-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-08-10 | TEAS EXTENSION RECEIVED |
| 2020-08-10 | EXTENSION 1 FILED |
| 2020-08-10 | EXTENSION 1 GRANTED |
| 2020-08-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-09-10 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2020-09-30 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2020-10-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-12-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-02-05 | TEAS EXTENSION RECEIVED |
| 2021-02-05 | EXTENSION 2 FILED |
| 2021-02-05 | EXTENSION 2 GRANTED |
| 2021-02-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-10-11 | ABANDONMENT - NO USE STATEMENT FILED |
| 2021-10-12 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
