VEGOLUTIONARY FOODS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88211238
Word Mark
VEGOLUTIONARY FOODS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-08-03
Filing Date
2018-11-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 110103, 130113, 261701, 261705, 270305 - Other natural phenomena and observable events. Forks. Electric lightbulbs, flashbulbs, fluorescent tubes. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-05-07
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
BERLIN, JUSTIN E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of the words "VEGOLUTIONARY FOODS" with the letter "O" of "VEGOLUTIONARY" pictured as a light bulb with a fork in the middle of the bulb and a line underneath "VEGOLUTIONARY FOODS".
Goods and Services
Processed vegetables; processed vegetables, namely, cauliflower; riced cauliflower; cauliflower-based snack foods; mashed potato substitute made out of cauliflower; riced vegetables; vegetable-based snack foods; mashed potato substitute made out of vegetables; frozen vegetables
Goods and Services
Pizza; pizza crust; baking mixes made of cauliflower; flour substitute made out of cauliflower; bread substitute made out of cauliflower; baking mixes made of vegetables; flour substitute made out of vegetables; bread substitute made out of vegetables
Goods and Services
Providing a website featuring information in the field of recipes and cooking
Goods and Services
Providing a website featuring information regarding healthy living and lifestyle wellness
Pseudo Mark
VEGETABLE REVOLUTIONARY FOODS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
043
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-12-17
Primary Code
044
Correspondences
Name
PHILLIP BARENGOLTS
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-12-03 | NEW APPLICATION ENTERED IN TRAM |
| 2018-12-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-12-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-02-28 | ASSIGNED TO EXAMINER |
| 2019-03-05 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-03-05 | EXAMINERS AMENDMENT E-MAILED |
| 2019-03-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-03-05 | EXAMINER'S AMENDMENT ENTERED |
| 2019-03-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-25 | ASSIGNED TO LIE |
| 2019-04-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-07 | PUBLISHED FOR OPPOSITION |
| 2019-05-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-12-13 | TEAS EXTENSION RECEIVED |
| 2019-12-13 | EXTENSION 1 FILED |
| 2019-12-13 | EXTENSION 1 GRANTED |
| 2019-12-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-08-03 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-08-03 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
