MULTY CHAIN E - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88207985
Word Mark
MULTY CHAIN E
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-09-21
Filing Date
2018-11-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010905, 280103 - Atoms or molecular models. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
DONEGAN, DANIEL P
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of The logo features an image similar to a Skwish. In the middle, there is an image of a capital T sitting on top of the letter e. This image is similar to the character Bai in Chinese. Below these image is the name of the company- Multy Chain. Between Multy and Chain are 2 Chinese charaters - Bai and Lian.
Goods and Services
Cakes; Tea; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Beverages made of tea; Beverages with a tea base; Black tea; Chocolate cakes; Coffee and tea; Cup cakes; Fruit teas; Fruit paste for flavouring of food; Green tea; Herb tea; Herbal food beverages; Herbal tea; Jasmine tea; Moon cakes; Oolong tea; Snack cakes; Sponge cakes
Transliteration Statement
The non-Latin characters in the mark transliterate to "bai lian" and this means "numerous chains" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-15
Primary Code
030
Correspondences
Name
Jeremy Peter Green
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-11-27 | 1932552 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2018-12-01 | NEW APPLICATION ENTERED IN TRAM |
| 2018-12-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-12-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-02-28 | ASSIGNED TO EXAMINER |
| 2019-03-06 | NON-FINAL ACTION WRITTEN |
| 2019-03-06 | NON-FINAL ACTION E-MAILED |
| 2019-03-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-09-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-09-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-09-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-09-07 | SUSPENSION LETTER WRITTEN |
| 2019-09-07 | LETTER OF SUSPENSION E-MAILED |
| 2019-09-07 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-03-09 | SUSPENSION INQUIRY WRITTEN |
| 2020-03-09 | INQUIRY TO SUSPENSION E-MAILED |
| 2020-03-09 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2020-09-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-09-21 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
