NORTH COAST NAKED SALMON - Trademark Details
Status: 686 - Published For Opposition
Image for trademark with serial number 88204657
Serial Number
88204657
Word Mark
NORTH COAST NAKED SALMON
Status
686 - Published For Opposition
Status Date
2019-10-15
Filing Date
2018-11-25
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-10-15
Law Office Assigned Location Code
N50
Employee Name
BIACHE, AUBREY ANNE
Statements
Disclaimer with Predetermined Text
"SALMON"
Goods and Services
Seafood, not live
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-12-13
Primary Code
029
First Use Anywhere Date
2018-08-01
First Use In Commerce Date
2018-08-01
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Rachelle A. Dubow, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1902895
Prior Registration5149123
Prior Registration5332739
Trademark Events
Event DateEvent Description
2018-11-28NEW APPLICATION ENTERED IN TRAM
2018-12-13NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-02-26ASSIGNED TO EXAMINER
2019-02-27NON-FINAL ACTION WRITTEN
2019-02-27NON-FINAL ACTION E-MAILED
2019-02-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-08-15TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-08-15ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-08-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-29ASSIGNED TO LIE
2019-09-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-09-04TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-06APPROVED FOR PUB - PRINCIPAL REGISTER
2019-09-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-10-15PUBLISHED FOR OPPOSITION
2019-10-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED