Image Trademark with Serial Number 88188923
Status: 686 - Published For Opposition
Serial Number
88188923
Status
686 - Published For Opposition
Status Date
2021-11-30
Filing Date
2018-11-09
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
021125 - Other parts of the human body.
Published for Opposition Date
2021-11-30
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
SALCIDO, JOHN CHARLES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the design of a tongue.
Goods and Services
Artificial sweeteners; erythritol
Goods and Services
Almond butter; apple puree; candied fruit; canned fruits; chocolate nut butter; cocoa butter for food; fruit bars being fruit based meal replacement bars and fruit based raw food bars; fruit compotes; fruit fillings; fruit jam; fruit based fillings for fruit pies; fruit preserves; fruit spreads; honey butter; marmalades and jams
Goods and Services
Almond confectionery being almond cake, almond cookies, almond candy and marzipan; barbecue sauce; bubble gum; candies; candy mints; candy with caramel; candy with cocoa; chewing gum; chili sauce; chocolate; chocolate candies; chocolate confectionery; chocolate covered nuts; chocolate covered pretzels; chocolate mousses;chocolate sauce; chocolate spreads containing nuts; chocolate syrup; confectionery crystal sugar pieces; confectionery fondants; confectionery fruit jellies being fruit jelly candy; hot chocolate; hot sauce; ketchup sauce; dried mint for confectionery; mint for confectionery, namely, mint-based sweets; natural sweeteners; peppermint candy; peppermint for confectionery; salad dressings; salad sauces; sauce mixes; sauces for barbecued meat; sriracha hot chili sauce; sugar-free candies; sugar -free chewing gum; sugarless candies; sweets in the form of candy; toffee candies; tomato sauce; Worcestershire sauce; cranberry sauce; lollipops; apple sauce
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Amy J Benjamin
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-05-11 | 1898884 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2018-11-13 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-11-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-02-13 | ASSIGNED TO EXAMINER |
| 2019-02-16 | NON-FINAL ACTION WRITTEN |
| 2019-02-16 | NON-FINAL ACTION E-MAILED |
| 2019-02-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-09-04 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-09-04 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2019-09-05 | TEAS PETITION TO REVIVE RECEIVED |
| 2019-09-05 | PETITION TO REVIVE-GRANTED |
| 2019-09-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-09-05 | NOTICE OF REVIVAL - E-MAILED |
| 2019-09-11 | ASSIGNED TO LIE |
| 2019-09-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-09-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-09-17 | SUSPENSION LETTER WRITTEN |
| 2019-09-17 | LETTER OF SUSPENSION E-MAILED |
| 2019-09-17 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-03-23 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2020-03-24 | SUSPENSION INQUIRY WRITTEN |
| 2020-03-24 | INQUIRY TO SUSPENSION E-MAILED |
| 2020-03-24 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2020-09-22 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-09-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-09-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-09-23 | SUSPENSION LETTER WRITTEN |
| 2020-09-23 | LETTER OF SUSPENSION E-MAILED |
| 2020-09-23 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2021-03-23 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2021-04-06 | SUSPENSION INQUIRY WRITTEN |
| 2021-04-06 | INQUIRY TO SUSPENSION E-MAILED |
| 2021-04-06 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2021-10-06 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2021-10-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2021-10-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2021-10-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2021-10-26 | EXAMINERS AMENDMENT E-MAILED |
| 2021-10-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2021-10-26 | EXAMINER'S AMENDMENT ENTERED |
| 2021-10-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2021-10-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2021-11-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2021-11-30 | PUBLISHED FOR OPPOSITION |
| 2021-11-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
